Skip to main content Accessibility help
×
  1. Home
  2. Books
  3. Plant Physiology
    2nd edition
    Show more authors
    • You may already have access via personal or institutional login
  • Select format
  • Publisher:
    Cambridge University Press
    Publication date:
    12 May 2020
    03 December 2020
    ISBN:
    9781108639736
    9781108707718
    DOI:
    https://doi.org/10.1017/9781108486392
    Dimensions:
    Weight & Pages:
    Dimensions:
    (240 x 185 mm)
    Weight & Pages:
    1.4kg, 888 Pages
    • Subjects:
    Plant Sciences, Life Sciences, Natural Resource Management, Agriculture, Horticulture and forestry
You may already have access via personal or institutional login
    • Selected: Digital
    Add to cart View cart Buy from Cambridge.org
    Subjects:
    Plant Sciences, Life Sciences, Natural Resource Management, Agriculture, Horticulture and forestry
    Information

    Book description

    This thoroughly revised and updated edition provides an accessible overview of the rapidly advancing field of plant physiology. Key topics covered include absorption of water, ascent of sap, transpiration, mineral nutrition, fat metabolism, enzymes and plant hormones. Separate chapters are included on photosynthesis, respiration and nitrogen metabolism, and emphasis is placed on their contribution to food security, climate resilient farming (or climate-smart agriculture) and sustainable development. There is also a chapter on the seminal contributions of plant physiologists. Supported by the inclusion of laboratory experimental exercises and solved numerical problems, the text emphasises the conceptual framework, for example, in coverage of topics such as thermodynamics, water potential gradients and energy transformation during metabolic processes, water use efficiency (WUE) and nitrogen use efficiency (NUE). Bringing together the theoretical and practical details, this text is accessible, self-contained and student-friendly.

    Refine List

    Actions for selected content:

    Select all | Deselect all
    • View selected items
    • Export citations
    • Download PDF (zip)
    • Save to Kindle
    • Save to Dropbox
    • Save to Google Drive

    Save Search

    You can save your searches here and later view and run them again in "My saved searches".

    Please provide a title, maximum of 40 characters.
    Cancel
    ×

    Contents

    Page 1 of 2

    Contents
    • Chapter 1 - Plant–Water Relations
      pp 3-50
        • You have access
      • PDF
      • Export citation

    Page 1 of 2

    Metrics

    Altmetric attention score

    Full text views

    Total number of HTML views: 0
    Total number of PDF views: 0 *
    Loading metrics...

    Book summary page views

    Total views: 0 *
    Loading metrics...

    * Views captured on Cambridge Core between #date#. This data will be updated every 24 hours.

    Usage data cannot currently be displayed.

    Accessibility standard: Unknown

    Why this information is here

    This section outlines the accessibility features of this content - including support for screen readers, full keyboard navigation and high-contrast display options. This may not be relevant for you.

    Accessibility Information

    Accessibility compliance for the PDF of this book is currently unknown and may be updated in the future.