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The Moral Basis of Vegetarianism

Published online by Cambridge University Press:  30 January 2009

Philip E. Devine
Affiliation:
University of Wisconsin, La Crosse

Extract

If someone abstains from meat-eating for reasons of taste or personal economics, no moral or philosophical question arises. But when a vegetarian attempts to persuade others that they, too, should adopt his diet, then what he says requires philosophical attention. While a vegetarian might argue in any number of ways, this essay will be concerned only with the argument for a vegetarian diet resting on a moral objection to the rearing and killing of animals for the human table. The vegetarian, in this laense, does not merely require us to change or justify our eating habits, but to reconsider our attitudes and behaviour towards members of other species across a wide range of practices.

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Type
Articles
Copyright
Copyright © The Royal Institute of Philosophy 1978

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