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Recent progress in poultry reproduction

Published online by Cambridge University Press:  18 September 2007

P.E. Lake
P.E. Lake
Affiliation:
AFRC Institute of Animal Physiology and Genetics Research, Edinburgh Research Station, Roslin, Midlothian EH25 9PS, Scotland, UK
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Abstract

The identification and maximization of the use of superior sires has been prompted by great improvements in the growth rate and meat yield of meat-type poultry. This paper highlights a few areas of recent research on spermatozoal production and function and on management procedures concerned with selecting and maximizing the use of elite sires. Methods of semen evaluation, improved methods of storing and spreading semen, factors affecting the inherent quality of spermatozoa, retention of membrane integrity of spermatozoa in vitro and their survival in the oviduct are reviewed.

Keywords

Artificial inseminationmalereproductionreviewsemenspermatozoa

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Type
Research Article
Information
World's Poultry Science Journal , Volume 45 , Issue 1 , March 1989, pp. 53 - 59
Copyright
Copyright © Cambridge University Press 1989

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