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Different respiration metabolism between mycorrhizal and non-mycorrhizal rice under low-temperature stress: a cry for help from the host

Published online by Cambridge University Press:  20 May 2014

Z. LIU
Affiliation:
Key Laboratory of Mollisols Agroecology, Northeast Institute of Geography and Agroecology, Chinese Academy of Sciences, Changchun, Jilin 130102, People's Republic of China University of the Chinese Academy of Sciences, Beijing 100049, People's Republic of China
Y. LI
Affiliation:
Key Laboratory of Mollisols Agroecology, Northeast Institute of Geography and Agroecology, Chinese Academy of Sciences, Changchun, Jilin 130102, People's Republic of China University of the Chinese Academy of Sciences, Beijing 100049, People's Republic of China
J. WANG
Affiliation:
Key Laboratory of Mollisols Agroecology, Northeast Institute of Geography and Agroecology, Chinese Academy of Sciences, Changchun, Jilin 130102, People's Republic of China
X. HE
Affiliation:
Laboratory of Urban Forest and Wetland, Northeast Institute of Geography and Agroecology, Chinese Academy of Sciences, Changchun, Jilin 130102, People's Republic of China
C. TIAN*
Affiliation:
Key Laboratory of Mollisols Agroecology, Northeast Institute of Geography and Agroecology, Chinese Academy of Sciences, Changchun, Jilin 130102, People's Republic of China
*
*To whom all correspondence should be addressed. Email: tiancj@neigae.ac.cn
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Summary

Low-temperature stress is an important environmental factor that severely disrupts plant respiration but can be alleviated by symbiotic arbuscular mycorrhizal fungi (AMF). In the current study, a pot experiment was performed to determine changes in the respiratory metabolic capacity of mycorrhizal rice (Oryza sativa) under low-temperature stress. The results demonstrated that low temperature might accelerate the biosynthesis of strigolactone in mycorrhizal rice roots by triggering the expression of genes for the synthesis of strigolactone, which acted as a host stress response signal. In addition, AMF prompted the host tricarboxylic acid (TCA) cycle by enhancing pyruvate metabolism, up-regulating the expression of genes of the TCA cycle under low-temperature stress and affecting the electron transport chain. The alternative oxidase pathway might be the main electron transport pathway in non-mycorrhizal rice under stress, while the cytochrome c oxidase (COX) pathway might be the predominant pathway in arbuscular mycorrhizal symbiosis. Mycorrhizal rice also had higher adenosine triphosphate production to maintain the natural status of respiration under stress conditions, which resulted in improved root growth status and alleviated low-temperature stress.

Information

Type
Crops and Soils Research Papers
Copyright
Copyright © Cambridge University Press 2014 
Figure 0

Table 1. List of primers used for quantitative real-time polymerase chain reaction

Figure 1

Fig. 1. Relative expression levels of D27 (a), D17 (b), D10 (c) and Os01g0701500 (d) in rice roots (Oryza sativa) treated with different temperatures 25 °C (black bars) and 15 °C (white bars). AM: mycorrhizal rice; NM: non-mycorrhizal rice, where the arbuscular mycorrhizal fungi (AMF) were Glomus intraradices. Values are the means±s.e. of three biological replicates. Duncan's multiple-range test was used to identify significant differences at P<0·05.

Figure 2

Fig. 2. Concentrations of N (a) and P (b), total chlorophyll concentration (c), soluble sugar (d) and starch (e) concentration in rice roots (O. sativa) that were treated with different temperatures 25 °C (black bars) and 15 °C (white bars). DW: dry weight; AM: mycorrhizal rice; NM: non-mycorrhizal rice, where the AMF were G. intraradices. Values are the means±s.e. of five biological replicates. Duncan's multiple-range test was used to identify significant differences at P<0·05.

Figure 3

Fig. 3. Pyruvate concentration (mg/g FW) (a), relative expression level of pyruvate kinase (b), pyruvate dehydrogenase Eα (c), malate dehydrogenase (d) and isocitrate dehyhydrogenase a (e) in rice roots (O. sativa) that were treated with different temperatures of 25 °C (black bars) and 15 °C (white bars). FW: fresh weight; AM: mycorrhizal rice; NM: non-mycorrhizal rice, where the AMF were G. intraradices. Values are the means±s.e. of three biological replicates. Duncan's multiple-range test was used to identify significant differences at P<0·05.

Figure 4

Fig. 4. Relative expression levels of COX5c (a) and AOX1a (b) in rice roots (O. sativa) that were treated with different temperatures of 25 °C (black bars) and 15 °C (white bars). AM: mycorrhizal rice; NM: non-mycorrhizal rice, where the AMF were G. intraradices.. Values are the means±s.e. of three biological replicates. Duncan's multiple-range test was used to identify significant differences at P<0·05.

Figure 5

Fig. 5. Adenosine triphosphate concentration in rice roots (O. sativa) that were treated with different temperatures of 25 °C (black bars) and 15 °C (white bars). AM: mycorrhizal rice; NM: non-mycorrhizal rice, where the AMF were G. intraradices. Values are the means±s.e. of five biological replicates. Duncan's multiple-range test was used to identify significant differences at P<0·05.

Figure 6

Fig. 6. Root length (a) and relative water content (b) in rice roots (O. sativa) treated with different temperatures of 25 °C (black bars) and 15 °C (white bars). AM: mycorrhizal rice; NM: non-mycorrhizal rice, where the AMF were G. intraradices. Values are the means±s.e. of five biological replicates. Duncan's multiple-range test was used to identify significant differences at P<0·05.