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IDENTIFYING FARMERS’ PREFERENCES AND CONSTRAINTS TO PEARL MILLET PRODUCTION IN THE SAHEL AND NORTH-SUDAN ZONES OF BURKINA FASO

Published online by Cambridge University Press:  04 September 2018

INOUSSA DRABO*
Affiliation:
Département Production Végétale, Institut de l'Environnement et de Recherches Agricoles (INERA), Ouagadougou, BP 476 Burkina Faso
ROGER G. ZANGRE
Affiliation:
Département Production Végétale, Institut de l'Environnement et de Recherches Agricoles (INERA), Ouagadougou, BP 476 Burkina Faso
ERIC Y. DANQUAH
Affiliation:
West Africa Center for Crop Improvement (WACCI), College of Basic and Applied Sciences, University of Ghana Legon, PMB L 30, Accra, Ghana
KWADWO OFORI
Affiliation:
West Africa Center for Crop Improvement (WACCI), College of Basic and Applied Sciences, University of Ghana Legon, PMB L 30, Accra, Ghana
JOHN R. WITCOMBE
Affiliation:
Centre for Advanced Research in International Agricultural Development (CARIAD), Bangor University, Gwynedd LL57 2UW, UK
C. TOM HASH
Affiliation:
International Crops Research Institute for the Semi-Arid Tropics (ICRISAT), ICRISAT Sahelian Center, Niamey, BP 12404Niger
*
††Corresponding author: Email: draboinos@yahoo.fr.
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Summary

The low yield of pearl millet largely due to the low adoption of improved varieties substantiates the application of client-oriented plant breeding for pearl millet. Hence to enhance adoption, new varieties must correspond to farmers’ preferences and respond to the constraints prevailing in the production environments, participatory rural appraisals were conducted in two agro-ecological zones (Sahel and North-Sudan) to determine farmers’ preferences in the choice of varieties and to identify constraints to pearl millet production. The study revealed that the major production constraints are hierarchically drought, Striga, head miner, bird and downy mildew. Compact panicle, large grain size and non-bristle panicle were the most preferred traits in pearl millet across agro-ecological zones. Very long panicle and early maturity crop cycle were more preferred in the Sahel zone whereas, in the North-Sudan zone medium panicle length and medium maturity cycle were more preferred by farmers. Traits largely rejected by farmers were small grain size, narrow, loose and bristled panicle. Very few investigations were done to understand the raison of the low adoption of improved technologies in pearl millet. This study identified the major criteria of new pearl millet variety adoption by farmers. It is expected that breeding program must integrate these criteria in new pearl millet variety profiling to enhance adoption.

Information

Type
Research Article
Copyright
Copyright © Cambridge University Press 2018 
Figure 0

Table 1. Answers correlation coefficient within an across agro-ecological zones.

Figure 1

Figure 1. Farmers’ preferences for individual traits in pearl millet across agro-ecological zones in Burkina Faso.

Figure 2

Figure 2. Famers’ preferences for individual traits in pearl millet in the Sahel zone in Burkina Faso.

Figure 3

Figure 3. Farmers’ preferences for individual traits in pearl millet in the North-Sudan zone in Burkina Faso.

Figure 4

Table 2. Frequencies provided by the four sites and rank of pearl millet production constraints identified by farmers across the Sahel and Sudan zones of Burkina Faso.

Figure 5

Figure 4. Selection criteria used by farmers for an ideal pearl millet variety.