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Comparative study of methanogens in one- and two-stage anaerobic digester treating food waste

Published online by Cambridge University Press:  30 September 2014

Marta Kinnunen*
Affiliation:
Department of Civil and Environmental Engineering, Clarkson University, Potsdam, New York 13676, USA.
Daniel Hilderbrandt
Affiliation:
Department of Civil and Environmental Engineering, Clarkson University, Potsdam, New York 13676, USA.
Stefan Grimberg
Affiliation:
Department of Civil and Environmental Engineering, Clarkson University, Potsdam, New York 13676, USA.
Shane Rogers
Affiliation:
Department of Civil and Environmental Engineering, Clarkson University, Potsdam, New York 13676, USA.
Sumona Mondal
Affiliation:
Department of Mathematics, Clarkson University, Potsdam, New York 13676, USA.
*
* Corresponding author: maki@env.dtu.dk
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Abstract

Changes in methanogenic archaea were investigated in pilot-scale experiments during one- and two-stage mesophilic anaerobic digestion (AD) of food waste. Methane yields were 379.7±75.3 liters of methane per kg of volatile solids [L-CH4 (kg-VS)−1] added to the system, during one-stage operation, and 446±922 L-CH4 (kg-VS)−1 added during two-stage operation. Populations of methanogenic archaea were monitored quantitatively by targeting the functional gene for methyl-coenzyme-M reductase (mcrA) using real-time quantitative polymerase chain reaction techniques. During one-stage operation, mean mcrA gene concentrations were 2.48×109±2.7×109 copies ml−1. Two-stage operation yielded mean mcrA gene concentrations of 9.85×108±8.2×108 copies ml−1 in the fermentation and 1.76×1010±8.5×109 copies ml−1 in the methanogenesis reactors, respectively. Diversity of archaea in the methanogenic reactors was investigated by denaturing gradient gel electrophoresis targeting the V3 region of 16S rRNA of archaea. The Shannon index (H) was 2.98 for one-stage operation and 7.29 for two-stage operation, suggesting greater archaeal diversity in the two-stage AD. The fivefold increase in methanogenic archaea populations during the two-stage operation, as indicated by mcrA gene concentration, corresponded to an increase in methane production rates. While the diversity may also be related to the stability of the microbial bioprocesses and improved methane production rates, the correlation between diversity and production rates should be studied further.

Information

Type
Research Papers
Copyright
Copyright © Cambridge University Press 2014 
Figure 0

Figure 1. The AD system used in this study consisted of three reaction vessels. Reactor 1 was employed as a one-stage AD system for Phase I of this study. During Phase II, reactor 1 was transitioned to operation as a fermentation reactor and reactors 2 and 3 were used for methanogenesis.

Figure 1

Figure 2. Performance of the one-stage AD reactor; (a) concentration of the mcrA gene; (b) biogas production; (c) VS loading rate.

Figure 2

Figure 3. Performance of the two-stage AD reactor; (a) concentration of the mcrA gene; (b) biogas production; (c) VS loading rate.

Figure 3

Table 1. Characteristics of the two research phases. T1 represents the fermentation step; T2 and T3 represent the methane-producing step of a two-stage system.

Figure 4

Figure 4. HRT (days) during (a) one-stage operation; (b) two-stage operation calculated as a 7-day running average.