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Grain, Local Politics, and the Making of Mao's Famine in Wuwei, 1958–1961*

Published online by Cambridge University Press:  25 May 2015

SHUJI CAO
Affiliation:
History Department, Shanghai Jiaotong University, China Email: claims11122@msn.com
BIN YANG
Affiliation:
History Department, National University of Singapore, Singapore Email: hisyang@nus.edu.sg
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Abstract

Mao's Great Famine in Wuwei County, Anhui Province, between the years of 1958 and 1960, resulted in the deaths of about 245,000 people, a quarter of the local population. By focusing on grain production and consumption, this article adopts a local perspective to examine the county's official archives and analyse the background, rationale, and processes of local authorities that led to one of the highest death rates in the country. A local perspective provides an empirical microanalysis of the Great Famine; illustrates the complexity of this catastrophe; argues for local factors such as factional struggles, central-local interactions, and the political atmosphere created by the series of pre-1958 campaigns as key to local variations of the disaster; and delivers national implications for viewing Mao's China. Official archives explored in this article reveal that an over-reporting of grain output might have resulted in the Great Famine, but did not necessarily lead to the massive death toll, and that local politics, particularly intra-party factional struggles, intertwined with central-local political interactions, were crucial for the terrible tragedy that ensued in Wuwei, and that the end of this famine resulted not from peasants’ resistance, nor the change of radical polices to moderate ones, but from the decreased demand for grain caused by the massive number of deaths.

Information

Type
Research Article
Copyright
Copyright © Cambridge University Press 2015 
Figure 0

Table 1.1 Population and grain output in Wuwei, 1953–1964.

Figure 1

Table 2.1 Grain output and distribution in Wuwei, 1957.

Figure 2

Table 2.2 Grain consumption in urban Wuwei, 1957.

Figure 3

Table 2.3 Grain consumption in rural Wuwei, 1957.

Figure 4

Table 2.4 Grain output, out-transfer, and local consumption in Wuwei, 1958 (jin).

Figure 5

Table 3.1 Peasant ration, spring 1959 (jin).

Figure 6

Table 3.2 Seed grain, 1958.

Figure 7

Table 3.3 Grain under the control of Wuwei County Authority, 1958 (jin).

Figure 8

Table 4.1 Grain consumption by January 1959 (jin).

Figure 9

Table 4.2 Grain to be utilized by mid-June 1959 (jin).

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Table 4.3 Actual grain consumption and storage in mid-February 1959 (jin)

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Table 4.4 Yao's optimistic plan for the period mid-February–mid-June 1959.

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Table 4.5 Real grain distribution and consumption in Wuwei, February 1959 (jin).

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Table 5.1 Grain distribution, summer 1959 (jin).

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Table 6.1 Grain output and distribution, autumn 1959 (jin).

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Table 6.2 Grain output and distribution, autumn 1960 (jin).

Figure 16

Table 6.3 Peasant grain ration, autumn 1960 (jin).