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The archaeology and ethnoarchaeology of rain-fed cultivation in arid and hyper-arid North Africa

Published online by Cambridge University Press:  12 August 2019

Carla Lancelotti*
Affiliation:
CaSEs Research Group, Department of Humanities, Universitat Pompeu Fabra, c/Trias Fargas 25–27, Barcelona 08005, Spain
Stefano Biagetti
Affiliation:
CaSEs Research Group, Department of Humanities, Universitat Pompeu Fabra, c/Trias Fargas 25–27, Barcelona 08005, Spain School of Geography, Archaeology and Environmental Studies, University of the Witwatersrand, 1 Jan Smuts Avenue, Braamfontein 2000, Johannesburg, South Africa
Andrea Zerboni
Affiliation:
Dipartimento di Scienze della Terra ‘A. Desio’, Università degli Studi di Milano, via Mangiagalli 34, Milan, Italy
Donatella Usai
Affiliation:
Centro Studi Sudanesi e Sub-Sahariani, Strada di Cannizzano 128/d, Treviso 31100, Italy
Marco Madella
Affiliation:
CaSEs Research Group, Department of Humanities, Universitat Pompeu Fabra, c/Trias Fargas 25–27, Barcelona 08005, Spain School of Geography, Archaeology and Environmental Studies, University of the Witwatersrand, 1 Jan Smuts Avenue, Braamfontein 2000, Johannesburg, South Africa Catalan Institution for Research and Advanced Studies, Passeig Lluís Companys 23, Barcelona 08010, Spain
*
*Author for correspondence (Email: carla.lancelotti@upf.edu)
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Abstract

Rain-fed cultivation in drylands—especially in arid and hyper-arid areas—is often considered to play a minor role in human subsistence. Drawing upon the results of ethnoarchaeological research in North Africa, this paper reviews non-irrigated agricultural practices in the absence of anthropogenic water-harvesting structures, and presents a proposal for how such practices can be identified in the drylands of the past. An improved understanding of the long-term development of rain-fed cultivation augments our knowledge of past land-use strategies and can inform future models of sustainable agriculture in some of the world's driest regions.

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Type
Research
Copyright
Copyright © Antiquity Publications Ltd, 2019 
Figure 0

Figure 1. CGIAR-CSI aridity index and the localities mentioned in the text. The aridity index takes into account the values of precipitation, temperature and/or potential evapo-transpiration. The cases of rain-fed agriculture in the Sahara fall within the ‘hyper-arid’ (Ghat, Guezendou, Tassili, Tadrart Acacus), or ‘arid’ (Al Khiday, Moudjeria, and Air) class—well beyond the threshold for the supposed suitability of rain-fed agriculture. Map produced in QGis by the authors; baseline data (Aridity Index values) obtained from https://cgiarcsi.community/data/global-aridity-and-pet-database/ (accessed 10 July 2019) (Zomer et al.2007, 2008).

Figure 1

Figure 2. GoogleEarth view of RFA15_01 and RFA15_02/04: a) the study area; b) RFA15_01, imagery taken in November 2014, with plough marks clearly visible; c) RFA15_02/04, imagery taken in September 2012 showing plots of cultivated lands; the crops growing form a pattern of coarsely parallel, vertical lines, clearly bounded by uncultivated land (one of the field's boundaries is indicated by the arrow) (GIS elaboration by the authors using QGIS).

Figure 2

Figure 3. View of recently harvested fields in the Al Khiday area in December 2016. The upper photograph shows a general view, where the margins of the fields are clearly marked in straight lines by the wild grass cover. The lower photograph shows a recently harvested plot, with tufts of millets still visible in regular rows (photographs by the authors).

Figure 3

Table 1. Phytolith data; summary results of the phytolith analysis performed at the three sampling locations.

Figure 4

Figure 4. Phytolith analysis. Proportions of bulliforms (upper-left photograph) and trichomes (lower-right photograph) identified at the three sampling locations (photographs by the authors).