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Quantifying N response and N use efficiency in rice–wheat (RW) cropping systems under different water management

Published online by Cambridge University Press:  26 February 2009

Q. JING*
Affiliation:
Key Laboratory of Crop Growth Regulation, Ministry of Agriculture, Nanjing Agricultural University, Nanjing 210095, ChinaPlant Research International, Wageningen University and Research Centre, P.O. Box 16, 6700 AA, Wageningen, The NetherlandsGroup Plant Production Systems, Wageningen University, P.O. Box 430, 6700 AK, Wageningen, The Netherlands
H. VAN KEULEN
Affiliation:
Plant Research International, Wageningen University and Research Centre, P.O. Box 16, 6700 AA, Wageningen, The NetherlandsGroup Plant Production Systems, Wageningen University, P.O. Box 430, 6700 AK, Wageningen, The Netherlands
H. HENGSDIJK
Affiliation:
Plant Research International, Wageningen University and Research Centre, P.O. Box 16, 6700 AA, Wageningen, The Netherlands
W. CAO
Affiliation:
Key Laboratory of Crop Growth Regulation, Ministry of Agriculture, Nanjing Agricultural University, Nanjing 210095, China
P. S. BINDRABAN
Affiliation:
Plant Research International, Wageningen University and Research Centre, P.O. Box 16, 6700 AA, Wageningen, The Netherlands
T. DAI
Affiliation:
Key Laboratory of Crop Growth Regulation, Ministry of Agriculture, Nanjing Agricultural University, Nanjing 210095, China
D. JIANG
Affiliation:
Key Laboratory of Crop Growth Regulation, Ministry of Agriculture, Nanjing Agricultural University, Nanjing 210095, China
*
*To whom all correspondence should be addressed. Email: jingq@njau.edu.cn and jingq58@yahoo.com
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Summary

About 0·10 of the food supply in China is produced in rice–wheat (RW) cropping systems. In recent decades, nitrogen (N) input associated with intensification has increased much more rapidly than N use in these systems. The resulting nitrogen surplus increases the risk of environmental pollution as well as production costs. Limited information on N dynamics in RW systems in relation to water management hampers development of management practices leading to more efficient use of nitrogen and water. The present work studied the effects of N and water management on yields of rice and wheat, and nitrogen use efficiencies (NUEs) in RW systems. A RW field experiment with nitrogen rates from 0 to 300 kg N/ha with continuously flooded and intermittently irrigated rice crops was carried out at the Jiangpu experimental station of Nanjing Agricultural University of China from 2002 to 2004 to identify improved nitrogen management practices in terms of land productivity and NUE.

Nitrogen uptake by rice and wheat increased with increasing N rates, while agronomic NUE (kg grain/kg N applied) declined at rates exceeding 150 kg N/ha. The highest combined grain yields of rice and wheat were obtained at 150 and 300 kg N/ha per season in rice and wheat, respectively. Carry-over of residual N from rice to the subsequent wheat crop was limited, consistent with low soil nitrate after rice harvest. Total soil N hardly changed during the experiment, while soil nitrate was much lower after wheat than after rice harvest. Water management did not affect yield and N uptake by rice, but apparent N recovery was higher under intermittent irrigation (II). In one season, II management in rice resulted in higher yield and N uptake in the subsequent wheat season. Uptake of indigenous soil N was much higher in rice than in wheat, while in rice it was much higher than values reported in the literature, which may have consequences for nitrogen fertilizer recommendations based on indigenous N supply.

Information

Type
Crops and Soils
Copyright
Copyright © 2009 Cambridge University Press
Figure 0

Fig. 1.Daily mean temperature, radiation and precipitation at Nanjing in two seasons with RW rotations. Solid lines are radiation, dotted lines are temperature and columns are precipitation.

Figure 1

Table 1.Average (two seasons, 2002 and 2003) yield components, grain yield and aboveground N uptake at maturity of rice at different N rates and for two irrigation methods, and their variation source

Figure 2

Fig. 2.Relations between N application and yield (quadrant a), N uptake and yield (quadrant b) and N application and N uptake (quadrant c) for the rice seasons in 2002 and 2003 (pooled data from two seasons). The numbers in quadrant c represent mean ANRs (see text for details) under different water management practices, II=intermittent irrigation, CI=conventional flood irrigation (see text for details), below and above 150 kg N/ha.

Figure 3

Table 2.Yield components, yield and aboveground N uptake at maturity of wheat under different treatments in the 2002/03 and 2003/04 seasons, and their variation source

Figure 4

Fig. 3.Relations between N application and yield (quadrant a), N uptake and yield (quadrant b) and N application and N uptake (quadrant c) for the wheat seasons. Numbers in quadrant c represent ANRs (see text for details).

Figure 5

Table 3.Total nitrogen (kg/ha) in the 0–400 mm and 400–800 mm soil depths during the experiment

Figure 6

Fig. 4.Effects of different water management (a) and nitrogen application rates (b) on nitrate in the 0–400 mm soil profile during the experiment.

Figure 7

Table 4.The PTQ and radiation (R) from 20 days prior to panicle initiation (PI-20) to PI and from PI to anthesis (A) in rice and from 20 days prior to anthesis (A-20) to A in wheat in two seasons