Hostname: page-component-74656f9884-c52kr Total loading time: 0 Render date: 2026-11-07T02:43:13.353Z Has data issue: false hasContentIssue false

Yield and qualitative traits of sugarcane cultivated in agroforestry systems: Toward sustainable production systems

Published online by Cambridge University Press:  20 September 2017

Felipe Schwerz*
Affiliation:
Department of Agronomic and Environmental Sciences, Federal University of Santa Maria, Frederico Westphalen Campus, 98400-000, Frederico Westphalen, Rio Grande do Sul, Brazil
Elvis F. Elli
Affiliation:
Department of Biosystems Engineering, University of São Paulo, College of Agriculture, 13418-900, Piracicaba, São Paulo, Brazil
Alexandre Behling
Affiliation:
Department of Forest Science, Federal University of Paraná, 80060-000, Curitiba, Paraná, Brazil
Denise Schmidt
Affiliation:
Department of Agronomic and Environmental Sciences, Federal University of Santa Maria, Frederico Westphalen Campus, 98400-000, Frederico Westphalen, Rio Grande do Sul, Brazil
Braulio O. Caron
Affiliation:
Department of Agronomic and Environmental Sciences, Federal University of Santa Maria, Frederico Westphalen Campus, 98400-000, Frederico Westphalen, Rio Grande do Sul, Brazil
Jaqueline Sgarbossa
Affiliation:
Department of Agronomic and Environmental Sciences, Federal University of Santa Maria, Frederico Westphalen Campus, 98400-000, Frederico Westphalen, Rio Grande do Sul, Brazil
*
Author for correspondence: Felipe Schwerz, E-mail: felipe_schwerz@hotmail.com
Rights & Permissions [Opens in a new window]

Abstract

One of the greatest challenges in crop science worldwide is to generate a balance between crop production and environmental preservation. Agroforestry systems present promising strategies for balancing environmental health and crop production. The aim of this study was to evaluate yield components and the juice quality of five sugarcane crop years cultivated in the understory of Aleurites fordii, in two intercropping systems and a monocropping system. A field experiment was conducted from November 2011 to June 2016 in the city of Frederico Westphalen—Rio Grande do Sul, Brazil. Information generated in this study confirms the viability of the cultivation of sugarcane in agroforestry systems, and provides information for farmers which can be used to assist in the planning of more ideal agroforestry arrangements. Agroforestry systems should consider the benefits of both forest and cultivated plant species. In this study, A. fordii trees had greater growth in the intercrop II system; however, this system promoted reductions in sugarcane yield components due to the lowest relative amount of solar radiation intercepted by sugarcane plants. For sugarcane production, the use of an intercropping system with 12 × 12 m2 arrangements should be prioritized, because it promotes greater sugarcane yields when compared with 6 × 6 m2 intercropping systems; however, significant differences were not observed when the system (12 × 12 m2) was compared with the monocropping system for most of the analyzed variables. This study sought to provide new sustainable alternatives for farmers in order to increase the diversification of rural properties and maintain the preservation of existing agroecosystems.

Information

Type
Research Paper
Copyright
Copyright © Cambridge University Press 2017 
Figure 0

Fig. 1. Geographical location of the experiment. The state of Rio Grande do Sul is highlighted in black on the bottom map, while the city of Frederico Westphalen is highlighted in black on the main map.

Figure 1

Fig. 2. A sketch of the agroforestry system experimental units: intercrop I: 12 × 12 m2, intercrop II: 6 × 6 m2 and the monocrop system. Black circles represent trees, continuous lines indicate where the sugarcane was planted, and the rectangles in gray represent the year evaluation plots of sugarcane.

Figure 2

Fig. 3. Average monthly values for minimum, maximum and average air temperature, accumulated incident solar radiation and water balance (surplus, water surplus; and deficit, water deficit) during each sugarcane cycle in Frederico Westphalen, RS, Brazil.

Figure 3

Table 1. Height (H), stem diameter (SD), diameter at breast height (DBH) and crown diameter (CD) of Aleurites fordii in two intercropping systems during the seasons of the year throughout the experimental period.

Figure 4

Fig. 4. Solar radiation intercepted by sugarcane in intercrop and monocrop systems throughout the days after cutting in the fifth cane-ratoon cycle.

Figure 5

Fig. 5. Yield components of sugarcane in intercrop and monocrop systems throughout the evaluation years. Each bar represents average values ± SE. Means followed by the same uppercase letter compare the agroforestry systems with the control (monocrop), by Dunnett's test (P < 0.05); and lowercase letters compare the evaluation years for each cropping system, by Tukey's test (P < 0.05).

Figure 6

Fig. 6. Morphological traits of sugarcane in intercrop and monocrop systems throughout the evaluation years. Means followed by the same uppercase letter compare the agroforestry systems with the control (monocrop), by Dunnett's test (P < 0.05); and lowercase letters compare the evaluation years for each cropping system, by Tukey's test (P < 0.05).

Figure 7

Fig. 7. Quality traits of sugarcane in the different cropping systems. Each bar represents average values ± SE. Means followed by the same lowercase letter compare the agroforestry systems with the control (monocrop), by Dunnett's test (P < 0.05).

Figure 8

Fig. 8. Quality traits of sugarcane between the different evaluation years. Each bar represents average values ± SE. Means followed by the same lowercase letter compare the evaluation years by Tukey's test (P < 0.05).