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Further insights into why potassium fertility is a paradox

Published online by Cambridge University Press:  18 February 2015

S.A. Khan*
Affiliation:
Department of Natural Resources and Environmental Sciences, University of Illinois at Urbana-Champaign, 1102 S. Goodwin Ave., Urbana, IL 61801, USA.
R.L. Mulvaney
Affiliation:
Department of Natural Resources and Environmental Sciences, University of Illinois at Urbana-Champaign, 1102 S. Goodwin Ave., Urbana, IL 61801, USA.
T.R. Ellsworth
Affiliation:
West Hills Community College District, Coalinga, CA 93210, USA.
*
* Corresponding author: potassiumparadox@gmail.com
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Abstract

For many years, crop potassium (K) availability has been estimated by soil testing the plow layer for exchangeable K, in conjunction with potassium chloride fertilization widely promoted as an essential prerequisite for ensuring crop yield and quality. As rigorously documented in our paper, both components of chemical-based K management are seriously flawed by the lack of a scientific basis. Under the pretext of providing economic benefit for the producer and a healthy food supply for the public at large, the real purpose is to generate revenue for the fertilizer industry.

Information

Type
Research Papers
Copyright
Copyright © Cambridge University Press 2015 
Figure 0

Figure 1. Relation of 1993 corn yield with K test, as reported by Peck12 for a 40-acre (16-ha) field systematically sampled for both parameters using a 16 × 16 grid.

Figure 1

Figure 2. Illinois data for fertilizer K input13,14 and K removal in corn, soybean (Glycine max L. Merr.), wheat, oats (Avena sativa L.), barley (Hordeum vulgare L.), rye (Secale cereale L.) and hay, plotted with lines that represent a 5-yr moving average. Crop K removal was estimated using composition data15,16 in conjunction with online production records17,18.