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An evaluation of efficiency in dairy production using structural equation modelling

Published online by Cambridge University Press:  17 December 2018

J. Drews*
Affiliation:
Institute of Animal Breeding and Husbandry, Christian-Albrechts-University, Olshausenstr. 40, D-24098 Kiel, Germany
I. Czycholl
Affiliation:
Institute of Animal Breeding and Husbandry, Christian-Albrechts-University, Olshausenstr. 40, D-24098 Kiel, Germany
W. Junge
Affiliation:
Institute of Animal Breeding and Husbandry, Christian-Albrechts-University, Olshausenstr. 40, D-24098 Kiel, Germany
J. Krieter
Affiliation:
Institute of Animal Breeding and Husbandry, Christian-Albrechts-University, Olshausenstr. 40, D-24098 Kiel, Germany
*
Author for correspondence: J. Drews, E-mail: jdrews@tierzucht.uni-kiel.de
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Abstract

Optimization of production factors plays a central role in efficient milk production operations. Causal relationships between production parameters (health, fertility, feeding, performance and farm size) on the one hand and efficiency parameters on the other have been identified in several studies. In recent years, structural equation modelling (SEM) has not only gained importance in agriculture but also in milk production, providing the opportunity to investigate multilateral relationships. Additionally, SEM enables an estimation of parameters which are not themselves measurable, the so-called latent variables. The current study was based on the data of 943 branch settlements (including the years 2012 and 2013) of dairy farms keeping German Holstein cows in Schleswig-Holstein (Northern Germany) which provided a combination of the structural parameters, economic parameters and biological performance of the farms. An SEM using this combined data was applied to investigate the complexity of influences on efficiency parameters in milk production. Efficiency was sub-divided into and evaluated by two effect variables (economic efficiency and biological efficiency). Economic efficiency was defined as a conventional efficiency assessment criterion from full-cost accounting, whereas biological efficiency was used to evaluate the quality of herd management. Performance was identified as the key parameter for independent evaluation of efficiency by assessing biological (γ41 = 0.644) or economic efficiency (γ42 = 0.266). The SEM explained more than three times higher proportion of the variance in biological efficiency than in economic efficiency. The investigation proved the eligibility of partial least squares SEM for the evaluation of efficiency in milk production.

Information

Type
Modelling Animal Systems Research Paper
Copyright
Copyright © Cambridge University Press 2018 
Figure 0

Table 1. Descriptive statistics of the data set (the measurement variables are average values of the farms)

Figure 1

Fig. 1. Scheme of a simplified structural equation model (modified after Nitzl, 2010). Circles represent latent variables (ξ, η), rectangles represent measurement variables. Arrows between circles represent relationships between latent variables (path coefficients, γ). Arrows between circles and rectangles represent indicator reliabilities (of the respective measurement variables, λ). See Fig. 2 for a detailed description of the structural equation model in this study and further explanations of the investigated relationships.

Figure 2

Fig. 2. Calculated structural equation model for efficiency in milk production. Circles represent latent variables, rectangles represent measurement variables. Arrows between circles represent relationships between latent variables (path coefficients). Arrows between circles and rectangles represent indicator reliabilities (of the respective measurement variables). Numbers in circles represent the coefficient of determination (which is only calculated in case of endogenous variables). See Fig. 1 for a more general scheme of a structural equation model and more general explanations. See Table 2 for an overview of the latent variables and their associated measurement variables.

Figure 3

Table 2. Overview of the latent variables and their associated measurement variables. Each of the latent variables is estimated by two to three measurement variables; with latent cause variables ξi, latent effect variables ηj, measurement variables for latent cause variables xin, measurement variables for latent cause variables yjn; where i stands for the number of the latent cause variable, j stands for the number of the latent effect variable, n stands for the overall number of the measurement variable (consecutive numbering)

Figure 4

Table 3. Composite reliability (ρc) and average variance extracted (AVE)