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Wild or farmed? Natural water-bodies, not aquaculture, drive fish intake in a top predator along the Odisha coast, India

Published online by Cambridge University Press:  31 July 2025

Sakti Prasad Pattnayak
Affiliation:
Department of Environmental Science, Berhampur University , Berhampur - 760007, Odisha, India
Sandeep Rout
Affiliation:
Department of Environmental Science, Berhampur University , Berhampur - 760007, Odisha, India
Biswajit Samantaray
Affiliation:
Department of Environmental Science, Berhampur University , Berhampur - 760007, Odisha, India
B. Anjan Kumar Prusty*
Affiliation:
Department of Environmental Science, Berhampur University , Berhampur - 760007, Odisha, India
*
Corresponding author: B. Anjan Kumar Prusty; Email: anjaneia@gmail.com
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Summary

Coastal wetlands, known for their remarkable productivity and diverse ecological functions, face growing threats from aquaculture expansion, which can fragment natural habitats and disrupt water flow. In this study, we focused on White-bellied Sea-Eagles Haliaeetus leucogaster along the eastern coast of Odisha, India, to see how these top predators adapt to accelerating aquaculture. Across 22 nesting sites over three breeding seasons (2021–2024), we analysed 3,319 prey items, and found that fish dominated at 66.89%, followed by birds (25.64%), reptiles (3.31%), invertebrates (3.16%), and mammals (0.99%). Using generalised additive models (GAMs), we evaluated various landscape factors influencing the proportion of fish in WBSE diets. Our results revealed that shorter distances to natural water-bodies and higher water coverage strongly influenced higher fish intake, while aquaculture-related variables did not increase fish consumption. These patterns indicate that WBSEs favour wild fish in less-disturbed wetlands, likely because of better energy returns, lower risks, and convenient perching spots. Consequently, our findings highlight the need to safeguard natural aquatic habitats for sustaining apex predators and point to ways of reconciling aquaculture growth with wetland conservation. By clarifying how the eagles respond to changes in coastal landscapes, we offer key insights for preserving biodiversity under fast-paced environmental transformation.

Information

Type
Research Article
Copyright
© The Author(s), 2025. Published by Cambridge University Press on behalf of BirdLife International
Figure 0

Figure 1. Study area along the eastern coast of India, highlighting nest locations and classified land cover types.

Figure 1

Table 1. Landscape variables used to analyse the WBSE diet, including their units, expected effect directions (anticipated relationship between the variable and proportion of fish in the diet, positive effect direction = positive correlation), and data sources

Figure 2

Table 2. Significance and relative importance of landscape predictors in the generalised additive model (GAM) for fish proportions, showing the chi-square statistic (χ²), P value, and percentage contribution of each variable

Figure 3

Figure 2. Predicted partial effects of six landscape variables (min–max normalised) on the proportion of fish in the WBSE diet, as estimated by generalised additive model (GAMs). Distance to aquaculture ponds, distance to the nearest water-body, and water-body percentage were identified as the only significant predictors of fish proportions. Shaded areas represent 95% confidence intervals.

Figure 4

Table 3. Significance and relative importance of landscape predictors in the generalised additive model (GAM) for non-fish proportions, showing the chi-square statistic (χ²), P value, and percentage contribution of each variable

Figure 5

Figure 3. Predicted partial effects of six landscape variables (min–max normalised) on the proportion of diet except fish in the WBSE diet, as estimated by generalised additive model (GAMs). Distance to aquaculture ponds, distance to the nearest water-body, and water-body percentage were identified as the only significant predictors of non-fish proportions. Shaded areas represent 95% confidence intervals.

Figure 6

Figure 4. Boxplots showing the proportion of fish in WBSE diets across three distance categories from (a) aquaculture and (b) natural water-bodies. “Near”, “Middle”, and “Far” refer to 0–800 m, 800–1600 m, and >1,600 m, respectively.