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Effectiveness of mechanical weed control on Italian flint varieties of maize

Published online by Cambridge University Press:  01 February 2018

Silvia Fogliatto*
Affiliation:
Dipartimento di Scienze Agrarie, Forestali e Alimentari-Università degli Studi di Torino Largo Paolo Braccini, 2 - 10095 Grugliasco, TO, Italy
Marco Milan
Affiliation:
Dipartimento di Scienze Agrarie, Forestali e Alimentari-Università degli Studi di Torino Largo Paolo Braccini, 2 - 10095 Grugliasco, TO, Italy
Fernando De Palo
Affiliation:
Dipartimento di Scienze Agrarie, Forestali e Alimentari-Università degli Studi di Torino Largo Paolo Braccini, 2 - 10095 Grugliasco, TO, Italy
Aldo Ferrero
Affiliation:
Dipartimento di Scienze Agrarie, Forestali e Alimentari-Università degli Studi di Torino Largo Paolo Braccini, 2 - 10095 Grugliasco, TO, Italy
Francesco Vidotto
Affiliation:
Dipartimento di Scienze Agrarie, Forestali e Alimentari-Università degli Studi di Torino Largo Paolo Braccini, 2 - 10095 Grugliasco, TO, Italy
*
Author for correspondence: Silvia Fogliatto, silvia.fogliatto@unito.it
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Abstract

Weed control is one of the most important practices for a satisfying crop performance. In organic farming, weeds are mainly controlled by using mechanical methods, which may result in incomplete crop selectivity. Maize is one of the crops for which mechanical weed control is commonly applied. To assess weed control efficacy and the possible crop injuries caused by mechanical interventions (harrowing, hoeing and ridging), a field experiment was carried out in 2013–2014 on traditional flint Italian varieties of maize (Marano, Ottofile, Pignoletto, Nostrano and the hybrid Maranello) suited for organic food production. The study included the following treatments: weed control with a spring tine harrow + hoeing and ridging (STH), manual weed removal all season long (MWR), spring tine harrowing + manual weed removal (STH + MWR) and an untreated check (CHK). In the 2 years, the experiment was carried out in two similar fields in which 60 plots (6 × 10 m) were arranged in a RCBD with three replications. Weed control efficacy was assessed by determining weed density, weed species composition and weed cover after each mechanical intervention in the STH and CHK plots. Weed diversity indices were also calculated at the final assessment. The possible crop injuries caused by mechanical means were assessed by determining maize plant height, number of leaves, and plant density after each mechanical intervention. At maturity, maize yield and other yield-related traits (1000-seed weight, hectolitre weight, and grain moisture) were determined. The results showed that the mechanical treatments lowered the weed infestation, without changing weed species dominance and slightly lowering species richness; even though they were not able to completely control the weeds. In both years, the final weed density in STH plots was of about 50 plants m−2. Better weed control was obtained when weeds were at early growth stages and with a repeated number of harrowing. Mechanical weeding did not cause significant injury in terms of plant height nor density; however, for Marano and Maranello, a delay in the crop cycle was observed as shown by the lower number of leaves in STH compared with MWR. Yield ranged from 0.3 t ha−1 for Marano CHK to 10.4 t ha−1 for the hybrid Maranello in MWR + STH. Yield and yield-related traits were not affected by mechanical weeding.

Information

Type
Research Paper
Copyright
Copyright © Cambridge University Press 2018 
Figure 0

Fig. 1. Average daily temperature and total rainfall over the maize growing cycle of 2013, 2014 and of the years 1993–2012.

Figure 1

Table 1. Weed density, weed reduction of STH over CHK and weed cover (%) at each weed assessment after mechanical treatments followed by the ANOVA results of the effect of the main factors (variety and weed management) and their interactions on weed density

Figure 2

Fig. 2. Most represented weed species and Simpson and Shannon indices at the final weed assessment (7 days after the third and fourth treatments in 2013 and 2014, respectively) in CHK and STH plots (percentage over total number of weeds found).

Figure 3

Table 2. Plant height of the maize cultivars in the different treatments in 2013 and 2014 followed by the ANOVA results of the effect of the main factors (variety and weed management) and their interactions on plant height

Figure 4

Table 3. Number of leaves per plant of the maize cultivars in the different treatments in 2013 and 2014 followed by the ANOVA results of the effect of the main factors (variety and weed management) and their interactions on number of leaves

Figure 5

Table 4. Maize density (number of plants m−2) of the maize cultivars in the different treatments in 2013 and 2014 followed by the ANOVA results of the effect of the main factors (variety and weed management) and their interactions on maize density

Figure 6

Fig. 3. Yield, 1000-seed weight, hectolitre weight and grain moisture at harvest in 2013 and 2014. Values sharing the same letter are not significantly different according to REGWF test (P ≤ 0.05). Lower case letters indicate comparison among treatments, while italics letters refer to comparison among varieties, averaging per treatments. Capital letters showed comparison among treatment within a variety and separately for each year. Yield, 1000-seed weight and hectolitre weight are standardized to 14% grain moisture.