Hostname: page-component-74656f9884-rdgjk Total loading time: 0 Render date: 2026-11-08T10:23:00.260Z Has data issue: false hasContentIssue false

Unravelling the physical, technological and economic factors driving the intensification trajectories of livestock systems

Published online by Cambridge University Press:  04 December 2017

J. P. Domingues*
Affiliation:
UMR SADAPT, INRA, AgroParisTech, Université Paris-Saclay, 75005 Paris, France
J. Ryschawy
Affiliation:
AGIR, Université de Toulouse, INPT, INP-Purpan, INRA, Université de Toulouse, 31320 Auzeville, France
T. Bonaudo
Affiliation:
UMR SADAPT, INRA, AgroParisTech, Université Paris-Saclay, 75005 Paris, France
B. Gabrielle
Affiliation:
UMR ECOSYS, INRA, AgroParisTech, Université Paris-Saclay, 78850 Thiverval-Grignon, France
M. Tichit*
Affiliation:
UMR SADAPT, INRA, AgroParisTech, Université Paris-Saclay, 75005 Paris, France

Abstract

Over the past 100 years, the French livestock sector has experienced significant intensification that has occurred in different ways across the country. Specifically, France has changed from a homogeneous state with most of the agricultural area covered by grasslands and a uniform distribution of animals, to a heterogeneous state characterised by an uneven distribution of grasslands, livestock numbers and livestock species. Studying the dynamics of this change is fundamental to the identification of drivers that shaped the various intensification trajectories and led to these different states, as well as to the prediction of future changes. Hence, the objective of this study was to characterise the trajectories undertaken by the French livestock sector to understand the intensification process and the role of socioeconomic, land use and production-related factors. A set of 10 indicators was employed to analyse the main changes between 1938 and 2010, using principal component analysis followed by a clustering of the 88 French departments. Between 1938 and 2010, significant increases in farm size, mechanisation, labour productivity and the stocking rates of monogastrics enabled the French livestock sector to double its production. The most important changes involved mechanisation (with the number of tractors per hectare (ha) rising from 0.0012 to 0.0053), labour productivity (improving from 8.6 to 35.9 ha/worker), livestock production (e.g. milk production increasing from 758 to 1856 l/ha of fodder area) and stocking rates (rising from 0.57 to 0.98 livestock units (LU) per ha). The increased heterogeneity apparent in the patterns of change throughout France’s departments was captured by clustering four trajectories. Two trajectories were formed by departments that experienced strong specialisation towards livestock production, with one type mainly orientated towards high-intensive dairy, poultry and pig landless production systems, and a second type orientated towards extensive beef grazing production systems. Another trajectory corresponded to departments that specialised in crop production with high labour productivity; mixed crop-livestock systems were still maintained at the margins of this group of departments. The fourth trajectory corresponded to the lowest livestock population and productivity levels. The increase in mechanisation during the period was important but uniform, with no significant differences between the trajectories. This typology of intensification trajectories will enable the targeting of specific areas in which the detrimental impacts of livestock intensification require mitigation and provide guidance for future livestock sector developments.

Information

Type
Research Article
Copyright
© The Animal Consortium 2017 
Figure 0

Table 1 Variables considered in the analysis of trajectories

Figure 1

Table 2 National changes in livestock production, land use and socioeconomic variables in France’s 88 departments

Figure 2

Figure 1 The evolution of land use in France at the department level from 1938 (a) to 2010 (b) in terms of arable crop and main fodder area in utilised agricultural area (UAA).

Figure 3

Figure 2 The changes in the livestock population of herbivores (cattle, sheep, goat, horse) and monogastrics (pig, poultry) and in the species composition over time in France at the department level from 1938 (a) to 2010 (b).

Figure 4

Figure 3 Projection of the four types of trajectories on the first and second components of the within-analysis after the hierarchical cluster analysis. Each trajectory is formed by individual departments with similar intensification trends. The main variables and their contribution to the component variance is presented for each trajectory. Component 1 explained 30.6% of the variance between the departments. Component 2 explained 22.1% of the variance.

Figure 5

Figure 4 Location of the four intensification trajectories in France at the department level. T1, 2, 3, and 4 correspond to ‘high intensification of livestock production’, ‘crop orientation and intermediate intensification of livestock’, ‘grazing orientation of livestock production’ and ‘non-livestock dominated’ departments, respectively.

Figure 6

Figure 5 Trends of change observed in the French departments per type of trajectory. T1, 2, 3, and 4 correspond to ‘high intensification of livestock production’, ‘crop orientation and intermediate intensification of livestock’, ‘grazing orientation of livestock production’ and ‘non-livestock dominated’ departments, respectively.

Figure 7

Figure 6 Topographical map of France with an altitude gradient from light green for the plains to brown for the mountainous areas.

Supplementary material: File

Domingues et al supplementary material 1

Supplementary Table

Download Domingues et al supplementary material 1(File)
File 19.7 KB