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Review of Agricultural, Food and Environmental Studies (RAFE) will be published by Cambridge University Press from January 2027. 

From 26th October to 16th November 2026 the journal's Editorial Manager site will be unavailable while it is securely migrated to the new publisher. Users will be unable to submit new manuscripts or access manuscripts currently undergoing peer review during this time. We apologise for any inconvenience this may cause and appreciate your patience during this transition. If you are preparing a new submission please refer to the journal's refreshed author instructions here. If you have any questions, please contact RAFE’s Editorial Office at RAFE@inrae.fr.

Review of Agricultural, Food and Environmental Studies
  • Forthcoming
  • ISSN: 2425-6870 (Print), 2425-6897 (Online)
Review of Agricultural, Food and Environmental Studies is a scientific peer-reviewed journal focusing on research and analysis in economics and sociology related to topics in Agricultural, Food and Environmental studies. The journal covers; production, agricultural markets and trade, agricultural and food industry production, food consumption, the environment, natural resources, rural areas and land use. It is a journal of the French National Research Institute for Agriculture, Food and Environment (INRAE).