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Genetic diversity using single nucleotide polymorphisms (SNPs) and screening for salinity tolerance in rice germplasm at reproductive stage

Published online by Cambridge University Press:  19 November 2019

Wilfredo B. Barrera Jr.*
Affiliation:
Genetics and Molecular Biology Division, Institute of Biological Sciences, University of the Philippines Los Baños, College, Laguna4031, Philippines Department of Mathematics and Natural Sciences, College of Arts and Sciences, Southern Luzon State University, Lucban, Quezon4328, Philippines
Celia B. Dela Viña
Affiliation:
Genetics and Molecular Biology Division, Institute of Biological Sciences, University of the Philippines Los Baños, College, Laguna4031, Philippines
Naireen Aiza Vispo
Affiliation:
Plant Breeding Division, International Rice Research Institute, Los Baños, Laguna, Philippines
Rakesh Kumar Singh
Affiliation:
International Center for Biosaline Agriculture, Dubai, United Arab Emirates
*
*Corresponding author. E-mail: barrerawilfredojr@gmail.com
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Abstract

Genetic diversity is a valuable asset for crop improvement. In this study, a total of 50 rice genotypes were screened for salinity tolerance at the reproductive stage using gravel-based hydroponics, soil, controlled mini-field and field methods. Different morpho-agronomic, physiological markers and tolerance indices were used to classify tolerant and susceptible genotypes. Our results showed high genetic variability in response of rice genotypes to salinity using different screening methods. The significant effect (P < 0.01) of salinity include increased Na+ sequestration in the flag leaf, increased unfilled grains (except for the field method) and reduced pollen fertility, total yield, panicle length and the average number of filled grains per panicle. Plant height (except for the soil method) and K+ ion concentration in the flag leaf were not significantly affected by salinity (P > 0.05). Genetic diversity analysis indicated that the germplasm evaluated exhibits moderate diversity (PIC ${\overline{\bf X}}$ = 0.2085). Cluster analysis using single nucleotide polymorphisms showed that the genetic make-up of rice germplasm somehow did not necessarily indicate their over-all tolerance or susceptibility to salinity. This study proved that the controlled mini-field method is the most advantageous among the screening methods while geometric mean productivity, stress tolerance index and yield index are the tolerance indices that can be classified as better predictors of salinity tolerance considering the yield potentials of the genotypes. The genotypes Nona Bokra and Mushkan 41 can be used for breeding in the future through low Na+:K+ ratio while Damodar and Bhura Rata 4-10 for breeding salt-tolerant cultivars with higher yield potentials.

Information

Type
Research Article
Copyright
Copyright © NIAB 2019
Figure 0

Fig. 1. Morphological changes in rice genotypes after salinization. (a) leaf tip burning/drying of leaves (b) sterile spikelets and (c) papery florets.

Figure 1

Table 1. Analysis of variance of morpho-agronomic and physiological traits among 50 rice genotypes, Oryza sativa L. grown in nonsaline condition using different screening methods

Figure 2

Table 2. Analysis of variance of morpho-agronomic and physiological traits among 50 rice genotypes, Oryza sativa L. grown in saline condition using different screening methods

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Fig. 2. Cluster dendrogram of the 50 genotypes of rice, Oryza sativa generated by centroid hierarchical clustering. The similarity matrix was obtained from SNP data using Euclidean distance.

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Table 3. Summary of the results of genetic diversity analysis among 50 genotypes of rice, Oryza sativa L. using SNP markers

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Table 4. Heritability estimate of morpho-agronomic and physiological characters among 50 genotypes of rice, Oryza sativa L. grown under nonsaline and saline conditions using different screening methods

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