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Transcriptome analysis of a Triticum aestivum landrace (Roshan) in response to salt stress conditions

Published online by Cambridge University Press:  26 May 2021

Jamshid Azimian
Affiliation:
Department of Plant Breeding and Biotechnology, Science and Research Branch, Islamic Azad University, Tehran, Iran
Eslam Majidi Hervan
Affiliation:
Department of Plant Breeding and Biotechnology, Science and Research Branch, Islamic Azad University, Tehran, Iran
Amin Azadi*
Affiliation:
Department of Plant Breeding, Yadegar-e-Imam Khomeini (RAH) Shahre Rey Branch, Islamic Azad University, Tehran, Iran
Mohammad Reza Bakhtiarizadeh
Affiliation:
Department of Animal and Poultry Science, College of Aburaihan, University of Tehran, Tehran, Iran
Reza Azizinezhad
Affiliation:
Department of Plant Breeding and Biotechnology, Science and Research Branch, Islamic Azad University, Tehran, Iran
*
*Corresponding author. E-mail: azadi.amin@gmail.com
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Abstract

In order to better understand the molecular mechanisms associated with salinity tolerance, transcriptome analysis of a local salt-tolerant wheat landrace (i.e. Roshan) was performed under salt stress. Transcriptome sequencing yielded 137,508,542 clean reads using the Illumina HiSeq 2000 platform. The results of two alignment programs, i.e. STAR and HISAT2, were used separately to perform the analysis of differentially expressed genes (DEGs) using DESeq2. Finally, a total of 17,897 DEGs were identified by DESeq2. Moreover, gene ontology (GO) enrichment and Kyoto Encyclopedia of Genes and Genomes (KEGG) pathway enrichment analyses identified 108 GO terms and 62 significant KEGG pathways, of which ‘metabolic process’ and ‘metabolic pathways’ were the most abundant enriched term and pathway, respectively. Additionally, key salinity-tolerant genes, including asparagine synthetase, were also identified in the present study. Out of 87 identified families of transcription factors, GAI‐RGA ‐ and ‐SCR (GRAS) was one of the most important, which participates in signal transduction, and meristem maintenance and development. Eventually, to validate the gene expression levels, six DEGs were selected for a quantitative real-time polymerase chain reaction, and the results were in line with those of RNA-Seq. The findings of the current study can guide future genetic and molecular studies and allow a better understanding and improvement of salt tolerance in wheat.

Information

Type
Research Article
Copyright
Copyright © The Author(s), 2021. Published by Cambridge University Press on behalf of NIAB
Figure 0

Table 1. Statistical results (number of genes, raw and clean reads, bases and reads quality) after data treatment in exposure to salinity stress in local salt-tolerant wheat landrace (Roshan)

Figure 1

Fig. 1. DEGs (up and down regulated) between control and salt stress in bread wheat by using HISAT2 + DESeq2 and STAR + DESeq2.

Figure 2

Fig. 2. Fold change distribution of RNA-Seq data Processing and DEGs analysis.

Figure 3

Fig. 3. KEGG classification of identified DEGs was divided into five main categories (cellular processes; environmental information processing; genetic information processing; metabolism; organismal systems) in Triticum aestivum Landrace (Roshan) in response to salt stress conditions.

Figure 4

Fig. 4. Metabolism overview of DEGs in local salt-tolerant wheat landrace (Roshan) under salt stress using Mapman 3.6.0. (green: up and red: down-regulated genes).

Figure 5

Fig. 5. Regulation overview of DEGs in local salt-tolerant wheat landrace (Roshan) under salt stress using Mapman 3.6.0. (blue: up and red: down-regulated genes).

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