Hostname: page-component-6898cfcb55-zsp5v Total loading time: 0 Render date: 2026-11-11T21:09:20.993Z Has data issue: false hasContentIssue false

Jewish Occupational Selection: Education, Restrictions, or Minorities?

Published online by Cambridge University Press:  22 November 2005

MARISTELLA BOTTICINI
Affiliation:
Associate Professor of Economics, Boston University, 270 Bay State Rd., Boston, MA 02215; Università di Torino, Via Po 53, 10124 Torino; and Research Associate of CEPR and of CHILD (Torino). E-mail: maristel@bu.edu or maristella.botticini@unito.it.
ZVI ECKSTEIN
Affiliation:
Professor of Economics, Tel Aviv University, Tel Aviv 69978; University of Minnesota, 1035 Heller Hall, Minneapolis, MN 55455; Federal Reserve Bank of Minneapolis, 90 Hennepin Avenue, Minneapolis, MN 55401; and Research Associate of CEPR. E-mail: eckstein@post.tau.ac.il or eckstein@econ.umn.edu.
Rights & Permissions [Opens in a new window]

Abstract

Before the eighth–ninth centuries CE, most Jews, like the rest of the population, were farmers. With the establishment of the Muslim Empire, almost all Jews entered urban occupations despite no restrictions prohibiting them from remaining in agriculture. This occupational selection remained their distinctive mark thereafter. Our thesis is that this transition away from agriculture into crafts and trade was the outcome of their widespread literacy prompted by a religious and educational reform in Judaism in the first and second centuries CE, which gave them a comparative advantage in urban, skilled occupations. We present evidence that supports our argument.

Information

Type
ARTICLES
Copyright
© 2005 The Economic History Association
Figure 0

TABLE 1 OCCUPATIONAL DISTRIBUTION OF THE JEWS IN THE FIRST MILLENNIUM

Figure 1

TABLE 2 JEWISH POPULATION AND TOTAL POPULATION IN THE FIRST MILLENNIUM