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Nutrient availability at different altitudes in a tropical montane forest in Ecuador

Published online by Cambridge University Press:  01 July 2008

Nathalie Soethe*
Affiliation:
Department of Plant Nutrition and Fertilization, Humboldt University of Berlin, Albrecht Thaer Weg 4, 14195 Berlin, Germany
Johannes Lehmann
Affiliation:
Department of Crop and Soil Sciences, Cornell University, USA
Christof Engels
Affiliation:
Department of Plant Nutrition and Fertilization, Humboldt University of Berlin, Albrecht Thaer Weg 4, 14195 Berlin, Germany
*
1Corresponding author. Email: Nathalie.Soethe@agrar.hu-berlin.de
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Abstract

We measured macronutrient concentrations in soils and leaves of trees, shrubs and herbs at 1900, 2400 and 3000 m in an Ecuadorian tropical montane forest. Foliar N, P, S and K concentrations in trees were highest at 1900 m (21.7, 2.2, 1.9 and 10.0 mg g−1). At 2400 and 3000 m, foliar concentrations of N, P, S and K were similar to nutrient concentrations in tropical trees with apparent nutrient deficiency, as presented in literature. Unlike foliar nutrient concentrations, the amounts of plant-available nutrients in mineral soil were not affected by altitude or increased significantly with increasing altitude. High C:N ratios (25:1 at 2400 m and 34:1 at 3000 m) and C:P ratios (605:1 at 2400 m and 620:1 at 3000 m) in the soil organic layer suggested slow mineralization of plant litter and thus, a low availability of N and P at high altitudes. Foliar N:P ratios were significantly higher at 2400 m (11.3:1) than at 3000 m (8.3:1), indicating that at high altitudes, N supply was more critical than P supply. In conclusion, the access of plants to several nutrients, most likely N, P, S and K, decreased markedly with increasing altitude in this tropical montane forest.

Information

Type
Research Article
Copyright
Copyright © Cambridge University Press 2008
Figure 0

Table 1. Nutrient concentrations in youngest fully developed leaves of trees, shrubs and herbs at three altitudes (n = 5). Data shown are mean ± standard error. Altitudes that do not share upper-case letters differ significantly at P < 0.05 by Tukey multiple comparison tests.

Figure 1

Figure 1. Total nutrient stocks in the upper 0.05 m (O1) and the rest (O2) of the organic layer at three altitudes (mean and SE, n = 5). Different lower-case letters indicate significant differences in nutrient stocks between altitudes (Tukey test, P < 0.05).

Figure 2

Figure 2. Stocks of Nmin (n = 3–4) and Mehlich III-extractable nutrients (n = 5) in different depths of mineral soil at three altitudes (shown are mean and SE). Different lower-case letters indicate significant differences in nutrient stocks between altitudes (ANOVA, Tukey test, P < 0.05).

Figure 3

Table 2. Nutrient ratios (weight to weight) in leaves of trees and in substrate of the organic layers (n = 5). Data shown are mean ± SE; different upper case letters show significant differences between altitudes (Tukey-test, P < 0.05).

Figure 4

Table 3. Foliar nutrient concentrations in trees as reported from literature (N = number of tree species). aBergmann (1993): Ranges of foliar nutrient concentrations where neither deficiency nor toxicity occured on tropical broad-leaved tree species. bVitousek et al. (1995), Vitousek & Farrington (1997): Ranges of foliar nutrient concentrations of the tree species Metrosideros polymorpha growing on sites where the respective nutrient was limiting plant growth. cTanner et al. (1990): Ranges of foliar nutrient concentrations of native trees with nutrient deficiency as determined by fertilization experiments. dDrechsel & Zech (1991): Ranges of foliar nutrient concentrations where deficiency symptoms occurred at several tropical broad-leaved tree species. TMF = tropical montane forest.