Hostname: page-component-74656f9884-rdgjk Total loading time: 0 Render date: 2026-11-07T13:52:12.637Z Has data issue: false hasContentIssue false

Modelling the impact of bovine herpesvirus-1 seropositivity on the technical and economic performance of a pastoral-based suckler beef system

Published online by Cambridge University Press:  14 August 2018

R. Lynch*
Affiliation:
School of Agriculture and Food Science, University College Dublin, Belfield, Dublin 4, Ireland Animal & Grassland Research and Innovation Centre, Teagasc, Grange, Dunsany, County Meath, Ireland
D. A. Kenny
Affiliation:
School of Agriculture and Food Science, University College Dublin, Belfield, Dublin 4, Ireland Animal & Grassland Research and Innovation Centre, Teagasc, Grange, Dunsany, County Meath, Ireland
M. H. Parr
Affiliation:
Animal & Grassland Research and Innovation Centre, Teagasc, Grange, Dunsany, County Meath, Ireland
D. Barrett
Affiliation:
Department of Agriculture Food and Marine, Backweston, County Kildare, Ireland
A. K. Kelly
Affiliation:
School of Agriculture and Food Science, University College Dublin, Belfield, Dublin 4, Ireland
P. Crosson
Affiliation:
Animal & Grassland Research and Innovation Centre, Teagasc, Grange, Dunsany, County Meath, Ireland
*
Author for correspondence: R. Lynch, E-mail: richard.lynch@teagasc.ie
Rights & Permissions [Opens in a new window]

Abstract

Bovine herpes virus 1 (BHV-1) manifests as a latent viral infection putatively affecting bovines. Understanding its effect on cattle herds is critical to maintaining sustainable beef and dairy production systems, as well as aiding in the development of herd health policies. The primary objective of the current study was, therefore, to use a whole-farm bio-economic model to evaluate the effect of herd seroprevalence to BHV-1 on the productive and economic performance of a spring calving beef cow herd. As part of a wider epidemiological study of herd pathogen status, a total of 4240 cows from 134 spring calving beef cow herds across the Republic of Ireland were blood sampled to measure the seroprevalence to BHV-1. Using data from a national breeding database, productive and reproductive performance indicators were used to parameterize a single year, static and deterministic whole-farm bio-economic model. A spring-calving, pasture-based suckler beef cow production system with an emphasis on calf-to-weanling production was simulated. The impact of BHV-1 seropositivity on whole-farm technical and economic performance was relatively small, with a marginal drop in the net margin of 4% relative to a baseline seronegative herd. Subsequent risk factors for increased pathogenicity were considered such as total herd size, percentage of intra-herd movements and vaccination status for BHV-1. In contrast to all others, scenarios representing herds that were either small in size or those which indicated an active vaccination policy for BHV-1 had no reduction in net margin against the baseline as a result of seropositivity to BHV-1.

Information

Type
Modelling Animal Systems Research Paper
Copyright
Copyright © Cambridge University Press 2018 
Figure 0

Fig. 1. Schematic representation illustrating the chronology of the BHV-1 epidemiological study and duration of measurement of each of the key performance traits. Reappearance is indicative of pregnant cows at scanning that successfully calve and thus reappear on national records, before 30 June the following year.

Figure 1

Table 1. Threshold levels used to define scenarios for a whole-farm bio-economic model of BHV-1 pathogenicitya

Figure 2

Table 2. Implications of BHV-1 seropositivity on mean values, s.e.m. (±) and P-values of key performance traits in pasture-based suckler beef cow herds

Figure 3

Table 3. Impact of herd seropositivity to BHV-1 against the baseline (high performing herd, seronegative to BHV-1) on the technical and economic performance of a suckler cow herd, as modelled using the Grange Beef Systems Model (Crosson et al., 2006)

Figure 4

Table 4. Effect of seropositivity to BHV-1 on key performance traits for spring calving suckler beef herds within each of the risk factors for BHV-1 pathogenicity

Figure 5

Table 5. Effect of seropositivity to BHV-1 on the technical performance of suckler cow systems for herds differing in size, movement status and vaccination status when compared with the baseline herd (high performing, seronegative to BHV-1)

Figure 6

Fig. 2. Effect of weanling sale value on farm net margin for scenarios investigating the impact of seropositivity to BHV-1 within herds categorized according to the following risk factors: herd size (large and small), movement status (high move and low move) and vaccination status (Vacc and non-vacc). The baseline scenario represents a herd that is a seronegative to BHV-1 and is meeting industry targets for reproductive and live-weight performance.

Supplementary material: File

Lynch et al. supplementary material

Lynch et al. supplementary material 1

Download Lynch et al. supplementary material(File)
File 21.1 KB