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BVDV vaccination in North America: risks versus benefits

Published online by Cambridge University Press:  08 June 2015

Philip J. Griebel*
Affiliation:
VIDO/Intervac, 120-Veterinary Road, University of Saskatchewan, Saskatoon, SK S7N 5E3Canada School of Public Health, University of Saskatchewan, Saskatoon, SK S7N 5E3Canada
*
*Corresponding author. E-mail: philip.griebel@usask.ca
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Abstract

The control and prevention of bovine viral diarrhea virus (BVDV) infections has provided substantial challenges. Viral genetic variation, persistent infections, and viral tropism for immune cells have complicated disease control strategies. Vaccination has, however, provided an effective tool to prevent acute systemic infections and increase reproductive efficiency through fetal protection. There has been substantial controversy about the safety and efficacy of BVDV vaccines, especially when comparing killed versus modified-live viral (MLV) vaccines. Furthermore, numerous vaccination protocols have been proposed to protect the fetus and ensure maternal antibody transfer to the calf. These issues have been further complicated by reports of immune suppression during natural infections and following vaccination. While killed BVDV vaccines provide the greatest safety, their limited immunogenicity makes multiple vaccinations necessary. In contrast, MLV BVDV vaccines induce a broader range of immune responses with a longer duration of immunity, but require strategic vaccination to minimize potential risks. Vaccination strategies for breeding females and young calves, in the face of maternal antibody, are discussed. With intranasal vaccination of young calves it is possible to avoid maternal antibody interference and induce immune memory that persists for 6–8 months. Thus, with an integrated vaccination protocol for both breeding cows and calves it is possible to maximize disease protection while minimizing vaccine risks.

Information

Type
Review Article
Copyright
Copyright © Cambridge University Press 2015 
Figure 0

Table 1. Comparison of killed versus modified-live BVDV vaccines

Figure 1

Fig. 1. The production cycle can be divided into five separate management phases. Following parturition, the pre-breeding phase may last at least 6–9 weeks and provides an opportunity for BVDV vaccination (red arrow) with no risk of fetal infection. A MLV BVDV vaccination at this time is associated with little risk of an adverse reaction. The breeding phase usually lasts another 6–9 weeks and is not a recommended time for vaccination. The first half of gestation may be a time when cows are checked to confirm pregnancy and this may also provide an opportunity for BVDV vaccination. With no prior history of vaccination, then a killed BVDV vaccine (KV) can provide a safe strategy for inducing VN antibody to protect the fetus. A second KV vaccination during the last half of pregnancy may be necessary to boost immunity and ensure both fetal protection and effective transfer of maternal antibody to the newborn calf. A MLV vaccination may also be safe in the second half of pregnancy if there is prior history of BVDV vaccination. Finally, the birth of a calf completes the production cycle and one or more BVDV vaccinations may be necessary to establish protective immunity, especially in heifer calves selected for breeding. Intranasal vaccination with a MLV vaccine during the neonatal period is one strategy to induce protective immunity in the face of maternal antibody.

Figure 2

Fig. 2. Maternal antibody levels present in calves at 3–6 weeks of age (a) and 5–6 months of age (b). Data presented are values for individual calves (n = 90) and virus neutralization (VN) titers were determined for all five viral components (BVDV1, BVDV2, PI3, BHV-1, and BRSV) present in the multivalent, MLV vaccine used to vaccinate cows pre-breeding. Mean VN titers for each virus are presented as the solid horizontal bar.