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A Child-Centred Approach to Cultural Hybridity: Weaning and Childhood Diets in the Greek Colony of Himera

Published online by Cambridge University Press:  19 October 2026

Laurie Reitsema*
Affiliation:
Department of Anthropology, University of Georgia , USA
Abigail Shahar Gancz
Affiliation:
Department of Anthropology, Pennsylvania State University , USA
Stefano Vassallo
Affiliation:
Soprintendenza per i Beni Culturali e Ambientali di Palermo, Italy
Britney Kyle
Affiliation:
Department of Anthropology, University of Northern Colorado , USA
*
Corresponding author: Laurie Reitsema; Email: reitsema@uga.edu
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Abstract

During the Archaic and Classical periods, the establishment of Greek colonies in the Mediterranean region resulted in new, hybrid cultures. Weaning and early life diets reflect childhood experiences and cultural transmission. Here, the stable nitrogen and carbon isotopic ratios (δ15N, δ13C) from bone collagen of fifty-eight subadults and twenty-seven adult females from the Greek colony of Himera in Sicily are used to estimate the age of weaning and the nature of complementary foods. Bayesian analysis shows that weaning typically began at 3–4 months and was completed by 3.5–4 years. While a weaning ‘curve’ is detected at Himera, there is much variation, suggesting adherence to some shared norms but also individualized decisions about the diets of infants and children. This study expands our knowledge of Greek childhood and sheds light on the treatment of children within a culturally complex colonial setting.

L’établissement de colonies grecques sur les côtes méditerranéennes aux époques archaïque et classique a engendré de nouvelles cultures hybrides. Le sevrage et le régime alimentaire des enfants en bas âge reflètent les expériences de l’enfance et la transmission culturelles dans ces colonies. Les auteurs de cet article analysent les rapports des isotopes stables de l’azote et du carbone (δ15N, δ13C) provenant du collagène des ossements de cinquante-huit subadultes et vingt-sept femmes adultes ensevelies dans les nécropoles de la colonie grecque d’Himera en Sicile pour estimer l’âge du sevrage et la nature des aliments complémentaires. L’analyse bayésienne indique que les enfants étaient sevrés à partir de trois à quatre mois et entièrement sevrés entre trois ans et demi et quatre ans. Bien qu’on détecte une « courbe » de sevrage à Himera, de nombreuses variations suggèrent une acceptance de certaines normes mais aussi des décisions individualisées concernant l’alimentation des nourrissons et des enfants. Cette étude élargit nos connaissances sur l’enfance dans les colonies grecques et met en lumière le traitement des enfants dans un cadre colonial culturellement complexe. Translation by Madeleine Hummler

In archaischen und klassischen Zeiten führte die Gründung griechischer Kolonien im Mittelmeerraum zu neuen, hybriden Kulturen. Das Abstillen und die Ernährung der Kleinkinder spiegeln Kindheitserfahrungen und kulturelle Übertragung in diesen Kolonien wider. In diesem Artikel verwenden die Verfasser die Verhältnisse der stabilen Stickstoff- und Kohlenstoffisotopen (δ15N, δ13C) im Kollagen der Knochen von achtundfünfzig Subadulten und siebenundzwanzig erwachsenen Frauen aus der griechischen Kolonie von Himera in Sizilien, um das Alter des Abstillens und den Charakter der Ergänzungsnahrung zu bestimmen. Die Bayes’sche Analyse zeigt, dass das Abstillen im Alter von drei bis vier Monaten begann und nach dreiundeinhalb bis vier Jahren abgeschlossen war. Obwohl man in Himera eine „Abstillungskurve“ erkennen kann, gibt es bedeutende Variationen, was auf die Einhaltung von gemeinsamen Normen, aber auch auf individuelle Entscheidungen über die Ernährung von Säuglingen und Kleinkindern schließen lässt. Diese Studie erweitert unsere Kenntnis der Kindheit in den griechischen Kolonien und wirft ein neues Licht auf die Pflege der Kinder in einem kulturell komplexen kolonialen Rahmen. Translation by Madeleine Hummler

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Creative Commons
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This is an Open Access article, distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike licence (http://creativecommons.org/licenses/by-nc-sa/4.0), which permits non-commercial re-use, distribution, and reproduction in any medium, provided the same Creative Commons licence is used to distribute the re-used or adapted article and the original article is properly cited. The written permission of Cambridge University Press must be obtained prior to any commercial use.
Copyright
© The Author(s), 2026. Published by Cambridge University Press on behalf of the European Association of Archaeologists
Figure 0

Figure 1. Map of Himera with the ancient city, its Eastern and Western cemeteries, and the river Himera superimposed on the present-day landscape.

Figure 1

Figure 2. A young child’s grave at Himera. The clay tub burial includes a black glazed lamp (8), black figured lekythos (flask) with palmettes (9), black glazed guttus (baby bottle) (10), black glazed cup (11), and kotyliskos (handled cup) (12), all objects commonly found in children’s graves. The human remains have decomposed, but the tub’s length (70 cm) suggests that the child was under two years old (Vassallo, 2014b).

Figure 2

Figure 3. Histogram of the ages of all subadults showing the age structure of the sample (fifty-eight subadults) from the Western and Eastern cemeteries. Individuals aged ten to eighteen are shown binned because only individuals under ten years old are included in the WARN analysis.Figure 3. long description.

Figure 3

Figure 4. Isotopic results of adults and subadults from Himera.Figure 4. long description.

Figure 4

Table 1. Results of applying WARNTable 1. long description.

Figure 5

Figure 5. Himera WARN results.Figure 5. long description.

Figure 6

Figure 6. Weaning at Himera compared with other samples to which WARN was applied. Subadult nitrogen (δ15N) data are shown in comparison to subadult data from other cross-sectional (bone collagen) sites in the Mediterranean region dating to Classical antiquity to which WARN was applied in the present study. (A) Greek cities, (B) Roman cities.Figure 6. long description.

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