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Effect of balanced fertilizers on soil quality and lentil yield in Gangetic alluvial soils of India

Published online by Cambridge University Press:  10 April 2018

S. R. Singh*
Affiliation:
ICAR-Central Research Institute for Jute and Allied Fibres, Barrackpore, Kolkata 700120, India
D. K. Kundu
Affiliation:
ICAR-Central Research Institute for Jute and Allied Fibres, Barrackpore, Kolkata 700120, India
P. Dey
Affiliation:
ICAR-Indian Institute of Soil Science, Nabibagh, Berasia Road, Bhopal 462038, India
Pushpa Singh
Affiliation:
ICAR-Indian Institute of Sugarcane Research, Raibareilly Road, Lucknow 226002, India
B. S. Mahapatra
Affiliation:
ICAR-Central Research Institute for Jute and Allied Fibres, Barrackpore, Kolkata 700120, India
*
Author for correspondence: S. R. Singh, E-mail: shivramsingh22@gmail.com
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Abstract

Declining pulse production has caused wide concern in recent years. A field experiment was conducted to investigate effects of balance fertilizers based on soil test values and targeted yield equations on soil biological activities, soil quality, nutrient acquisition and grain yield of lentil. Treatments included the use of farmyard manure (FYM), bio-inoculants and inorganic fertilizers at different rates and combinations. The results revealed significant improvement in nodulation, microbial counts, microbial biomass carbon (MBC), soil respiration, soil enzymes and soil organic carbon (SOC) with integrated approaches (i.e. fertilizer plus FYM or bio-inoculants); these improvements led to achievement of the specific target yield of 1.50 t/ha. Although the highest yield was achieved with fertilizers applied for a target yield of 2.0 t/ha, there was significant decline in nodulation, microbial counts, MBC, soil respiration, soil enzymes, SOC and soil quality. Correlation between soil quality index (SQI) and grain yield suggested a significant influence of balanced fertilization based on soil tests and target yield. Principal component analysis revealed the average contribution of soil quality indicators towards SQI was in descending order of SOC > acid phosphatase activity > total culturable fungi > available phosphorus > BMC, which are crucial for sustainable lentil production in alluvial soils.

Information

Type
Crops and Soils Research Paper
Copyright
Copyright © Cambridge University Press 2018 
Figure 0

Table 1. Temperature, humidity and rainfall during the experimental period (2010–2013)

Figure 1

Table 2. Initial soil properties recorded at the start of the study

Figure 2

Table 3. Fertilizer doses as per recommended dose of fertilizers (RDF) and soil test values (STV) and targeted yield equations (TYE) of lentil

Figure 3

Table 4. ANOVA tables showing interaction effects of year, treatments, replication and their interactions

Figure 4

Fig. 1. (a) Nodule counts, (b) nodule fresh weight and (c) nodule dry weight affected by different fertilizers treatments. T1: Control (no mineral fertilizers, farmyard manure (FYM) or inoculants), T2: FYM @ 5 t/ha, T3: Bio-inoculants, T4: Farmers practice, T5: Recommended dose of mineral fertilizers, T6: Precise application of mineral fertilizers based on initial soil test values and targeted yield equations for achieving target yield of 1.5 t/ha lentil grain, T7: Integrated approached based on initial soil test values and targeted yield equations for achieving target yield of 1.5 t/ha lentil grain + FYM @ 5 t/ha, T8: Integrated approached based on initial soil test values and targeted yield equations for achieving target yield of 1.5 t/ha lentil grain + Bio-inoculants and T9: Precise application of mineral fertilizers based on initial soil test values and targeted yield equations for achieving targeted yield of 2.0 t/ha lentil grain. The error bars within the matrix indicated standard deviations within the treatments.

Figure 5

Table 5. Effect of different treatments on growth, nodulation, yield, nutrient uptake and nutrient use efficiency of lentil

Figure 6

Table 6. Effect of different treatments on microbial activity of lentil were presented with standard error of mean (s.e.m.±)

Figure 7

Table 7. Effect of different treatments on microbial biomass carbon and enzymatic activity

Figure 8

Table 8. Effect of different treatments on soil organic carbon (SOC) and nutrient status (nitrogen (N), phosphorus (P) and potassium (K)) after harvest of third cycle of lentil

Figure 9

Table 9. Correlation matrix among determined variables

Figure 10

Table 10. Principal component analysis of soil quality indicator for the first four PCs

Figure 11

Table 11. Scoring functions (SF), threshold values and weight for the minimum data set (MDS)-indicators

Figure 12

Fig. 2. Average effect of different treatments on soil quality index (SQI) and individual contribution of minimum data set (MDS) indicator (scored and weighted) to overall index value. T1: Control (no mineral fertilizers, farmyard manure (FYM) or Bio-inoculants), T2: FYM @ 5 t/ha, T3: Bio-inoculants, T4: Farmers practice, T5: Recommended dose of mineral fertilizers, T6: Precise application of mineral fertilizers based on initial soil test values and targeted yield equations for achieving target yield of 1.5 t/ha lentil grain, T7: Integrated approached based on initial soil test values and targeted yield equations for achieving target yield of 1.5 t/ha lentil grain + FYM @ 5 t/ha, T8: Integrated approached based on initial soil test values and targeted yield equations for achieving target yield of 1.5 t/ha lentil grain + Bio-inoculants and T9: Precise application of mineral fertilizers based on initial soil test values and targeted yield equations for achieving targeted yield of 2.0 t/ha lentil grain. Pa, available phosphorus; ACP, acid phosphatase; MBC, microbial biomass carbon; TCF, total culturable fungi; SOC, soil organic carbon.

Figure 13

Fig. 3. (a) Correlation between soil quality index (SQI) values and crude protein (CP) of lentil; (b) Correlation between soil quality index (SQI) values and grain yield of lentil.