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Inhibition of Hsp90 during in vitro maturation under thermoneutral or heat shock conditions compromises the developmental competence of bovine oocytes

Published online by Cambridge University Press:  15 September 2022

Eliza Diniz de Souza
Affiliation:
Universidade Federal do Espírito Santo, Av. Mal. Campos, 1468 – Maruipe, Vitória, ES, Brazil. 29047-105
Jessica Fernanda da Silva e Souza
Affiliation:
Universidade Federal de Juiz de Fora, Rua José Lourenço Kelmer, s/n, Campus Universitário, Juiz de Fora, MG, Brazil. 36036-900
Pedro Manoel de Oliveira Netto
Affiliation:
Embrapa Dairy Cattle, Rua Eugênio do Nascimento, 610, Juiz de Fora, MG, Brazil. 36038-330
Luciano de Rezende Carvalheira
Affiliation:
Universidade Federal de Minas Gerais, Av. Antônio Carlos, 6627, Caixa postal 567, Belo Horizonte, MG, Brazil. 31270-901
Ribrio Ivan Tavares Pereira Batista
Affiliation:
Universidade Federal Fluminense, Av. Vital Brasil Filho, 64, Niteroi, RJ, Brazil. 24230-340
Carolina Capobiango Romano Quintão
Affiliation:
Embrapa Dairy Cattle, Rua Eugênio do Nascimento, 610, Juiz de Fora, MG, Brazil. 36038-330
Iuri Drumond Louro
Affiliation:
Universidade Federal do Espírito Santo, Av. Mal. Campos, 1468 – Maruipe, Vitória, ES, Brazil. 29047-105
Luiz Sergio Almeida Camargo*
Affiliation:
Embrapa Dairy Cattle, Rua Eugênio do Nascimento, 610, Juiz de Fora, MG, Brazil. 36038-330
*
Author for correspondence: Luiz Sergio Almeida Camargo. Embrapa Dairy Cattle, Rua Eugênio do Nascimento, 610, Dom Bosco CEP: 36038-330, Juiz de Fora, MG, Brasil. E-mails: luiz.camargo@embrapa.br or camargo3112@gmail.com
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Summary

Heat shock protein 90 (Hsp90) is critical for cell homeostasis but its role on bovine oocyte maturation is not well known. We investigated the importance of Hsp90 for competence of bovine oocyte using 17-(allylamino)-17-demethoxygeldanamycin (17AAG), an inhibitor of Hsp90, during in vitro maturation (IVM). Three experiments evaluated the effect of 17AAG on developmental competence of oocytes matured in vitro under thermoneutral (38.5ºC) or heat shock (HS; 41.5ºC) temperatures. The first experiment found that the blastocyst rates were lower (P < 0.05) with 2 µM 17AAG compared with the untreated control (0 µM). The abundance of HSF1 transcripts was higher in oocytes matured with 2 µM than with 0 and 1 µM 17AAG, whereas the abundance of HSP90AA1 and HSPA1A transcripts was lower (P < 0.05) with 1 and 2 µM than with 0 µM. The second experiment found that 2 µM 17AAG for 12 or 24 h during IVM decreased (P < 0.05) the blastocysts rates. In the third experiment, the association of 2 μM 17AAG with HS for 12 h during IVM resulted in lower (P < 0.05) blastocysts rates than 17AAG, HS or untreated control. In conclusion, inhibition of Hsp90 during in vitro maturation compromises further embryo development; the association of Hsp90 inhibition with HS aggravates the deleterious effect of both on oocyte developmental competence.

Information

Type
Research Article
Copyright
© The Author(s), 2022. Published by Cambridge University Press
Figure 0

Table 1. Primers for real-time PCR and mean efficiency from real-time PCR to each gene used in relative expression

Figure 1

Table 2. Effect of 17-(allylamino)-17-demethoxygeldanamycin (17AAG) concentration and time during in vitro maturation of bovine oocyte on cleavage rate on day 3 and blastocyst rates on day 7 (D7) and day 8 (D8) post-fertilization

Figure 2

Figure 1. Effect of 17-(allylamino)-17-demethoxygeldanamycin (17AAG) concentration during in vitro maturation of bovine oocytes on the relative abundance of target transcripts. a,bLetters above the bars within the same gene indicate differences (P < 0.05) among concentrations. Means are shown as mean ± standard error of the mean (SEM). Data are from three replicates.

Figure 3

Figure 2. Effect of time of exposure of bovine oocytes to 17-(allylamino)-17-demethoxygeldanamycin (17AAG) during in vitro maturation on the relative abundance of target transcripts. a,bLetters above the bars within the same gene indicate differences (P < 0.05) between time of exposure. Means are shown as mean ± standard error of the mean (SEM). Data are from three replicates.

Figure 4

Figure 3. Effect of 2 µM 17-(allylamino)-17-demethoxygeldanamycin (17AAG) for 12 h or 24 h during in vitro maturation of bovine oocyte on cleavage rate on day 3 and blastocyst rates on day 7 (D7) and day 8 (D8) post-fertilization. a,bLetters above bars within the same developmental stage indicate differences (P < 0.05) among groups. Means are shown as mean ± standard error of the mean (SEM). Data are from six replicates (control n = 240 oocytes; 17AAG-12h n = 240 oocytes; 17AAG-24h n = 243 oocytes).

Figure 5

Table 3. Effect of 2 µM 17-(allylamino)-17-demethoxygeldanamycin (17AAG) for 12 h or 24 h during in vitro maturation of bovine oocyte on the blastocyst’s total cell number and apoptosis

Figure 6

Figure 4. Effect of the association between 17-(allylamino)-17-demethoxygeldanamycin (17AAG) and heat shock (HS) for 12 h during in vitro maturation of bovine oocyte on cleavage rate on day 3 and blastocyst rates on day 7 (D7) and day 8 (D8) post-fertilization. a,b,cLetters above bars within the same developmental stage indicate differences (P < 0.05) among groups. Means are shown as mean ± standard error of the mean (SEM). Data are from seven replicates (control n = 315 oocytes, 17AAG n = 298 oocytes, HS n = 281 oocytes, 17AAG + HS n = 312 oocytes).