Publishing, Production, Marketing, and Subscription Sales Office:
Cambridge University Press
The Edinburgh Building
Shaftesbury Road
Cambridge CB2 8RU, UK
For Customers in North America:
Cambridge University Press
Journals Fullfillment Department
100 Brook Hill Drive
West Nyack
New York 10994-2133
USA
Publisher: Katy Christomanou
Special sales and supplements:
This Journal accepts relevant advertisements and inserts. We also provide bulk reprints of suitable papers to meet teaching or promotional requirements. The journal also publishes supplements on behalf of academic and corporate collaborators. Please contact Katy Christomanou at the Cambridge address for further details. E-mail: kchristomanou@cambridge.org
Subscription information:
British Journal of Nutrition is an international journal published by Cambridge University Press on behalf of The Nutrition Society. The six issues starting January 2008 comprise Volume 99, the six issues starting July 2008 comprise Volume 100.
Annual subscription rates:
Volumes 99/100, 2008 (12 issues):
Internet/print package £706/$1336/€1130
Internet only: £618/$1174/€987
Print only: £672/$1276/€1092
Any supplements to this journal published in the course of the annual volume are normally supplied to subscribers at no extra charge.
Back volumes are available. Please contact Cambridge University Press for further information.
Claims for non-receipt of journal issues will be considered on their merit and only if the claim is received within six months of publication. Replacement copies
supplied after this date will be chargeable.
US POSTMASTERS: please send address corrections to British Journal of Nutrition, Cambridge University Press, 100 Brook Hill Drive, West Nyack, New York 10994-2133.
Directions to Contributors are available from the Society at the address below or can be found on the Society's website at http://www.nutritionsociety.org (an abbreviated Notes for Authors can be found inside the back cover).
Offprints: The author (or main author) of an accepted paper will receive a copy of the PDF file and a voucher copy of the issue in which their paper has been published. There will be an option to purchase paper offprints, these should be ordered at proof stage. No page charges are levied by this journal.
Copyright: As of 1 July 2000 the copyright of all articles submitted to British Journal of Nutrition are retained by the authors or their institutions. For articles prior to this date permission for reproduction of any part of the journal (text, figures, tables or other matter) in any form (on paper, microfiche or electronically) should be sought directly from the Society, at: The Publications Office, The Nutrition Society, 10 Cambridge Court, 210 Shepherds Bush Road, Hammersmith, London W6 7NJ, UK.
Disclaimer: The information contained herein, including any expression of opinion and any projection or forecast, has been obtained from or is based upon sources believed by us to be reliable, but is not guaranteed as to accuracy or completeness. The information is supplied without obligation and on the understanding that any person who acts upon it or otherwise changes his/her position in reliance thereon does so entirely at his/her own risk. Neither the Society nor Cambridge University Press accepts responsibility for any trade advertisement included in this publication.
Typeset and Printed in Europe by the Alden Group, Oxfordshire.
This journal is printed on acid-free paper from renewable sources.
British Journal of Nutrition is covered in Current Contents®/Agriculture, Biology & Environmental Sciences, SciSearch®, Research Alert®, Current Contents®/Life Sciences, Index Medicus® (MEDLINE®), AGRICOLA®, CAB AbstractsTM, Global Health, BIOSIS® Database, EMBASE/Excerpta Medica and Elsevier BIOBASE/Current Awareness in Biological Sciences, CINAHL, and Chemical Abstracts Service.
