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Maternal high-fat diet impairs pancreatic β-cell development and reduces VAMP-2 levels in islets of mouse offspring

Published online by Cambridge University Press:  21 July 2026

Daniele Correia de Sales
Affiliation:
Department of Biosciences, Federal University of Sao Paulo, Brazil
Camila Calvo de Fontes
Affiliation:
Department of Biosciences, Federal University of Sao Paulo, Brazil
Adriana Prado Zanella
Affiliation:
Department of Biosciences, Federal University of Sao Paulo, Brazil
Carolina Martinez
Affiliation:
Department of Biosciences, Federal University of Sao Paulo, Brazil
Jane Cristina de Souza-Sporkens
Affiliation:
Obesity and Comorbidities Research Center, State University of Campinas, Brazil
Emerielle Cristine Vanzela
Affiliation:
Obesity and Comorbidities Research Center, State University of Campinas, Brazil
Izabelle Dias Benfato
Affiliation:
Department of Biosciences, Federal University of Sao Paulo, Brazil
Everardo Magalhães Carneiro
Affiliation:
Obesity and Comorbidities Research Center, State University of Campinas, Brazil
Carla Beatriz Collares-Buzato
Affiliation:
Department of Biosciences, Federal University of Sao Paulo, Brazil
Carolina Prado de França Carvalho*
Affiliation:
Department of Biosciences, Federal University of Sao Paulo, Brazil
*
Corresponding author: Carolina Prado de França Carvalho; Email: ccarvalho13@unifesp.br
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Abstract

Maternal nutrition can influence offspring metabolism through metabolic programming, potentially leading to long-term disorders such as obesity and type 2 diabetes. However, the cellular- and tissue-level mechanisms involved in the metabolic programming, particularly regarding the endocrine pancreas, remain unclear. This study investigated the effects of maternal high-fat (HF) diet exposure on the biometric/metabolic profiles, β-cell morphometry, insulin secretion, and islet levels of the SNARE protein VAMP-2 and cytoskeletal F-actin, both critical to insulin granule exocytosis, in mouse offspring. Female C57BL6 mice were fed either a control (CON, 4.5% lipids) or a HF diet (35% lipids) during pregnancy and lactation. The offspring from both groups were evaluated at 3, 12, and 90 days of age. The offspring from HF diet-fed mothers exhibited significantly lower body weight from day 3 and increased visceral adiposity, hyperinsulinemia, glucose intolerance, and insulin resistance, associated with no significant changes in postprandial glycemia by adulthood. These alterations were accompanied by significant morphometric changes in the endocrine pancreas, including a reduction in total islet area, β-cell area, and β-cell number per islet, detectable from day 3 until adulthood. Additionally, adult islets from HF offspring showed elevated cellular F-actin labeling and reduced VAMP-2 protein levels, correlating with impaired glucose-stimulated insulin secretion in vitro. In conclusion, maternal HF diet exposure leads to metabolic disturbances and impaired β-cell function in offspring. These include reduced β-cell mass and secretory capacity, potentially due to an impaired cytoskeletal organization and insulin granule exocytosis, highlighting the long-term impact of maternal nutrition on offspring health.

Information

Type
Original Article
Copyright
© The Author(s), 2026. Published by Cambridge University Press in association with The International Society for Developmental Origins of Health and Disease (DOHaD)
Figure 0

Figure 1. Body weight and postprandial glycemia of 3-, 12-, and 90-day-old mice from offspring of dams fed a high-fat (HF) diet during pregnancy and lactation. The panels a, c, and e show the body weight of mouse offspring from dams in the control and HF diet groups at 3-, 12-, and 90-day-old, respectively. N = 29–35 mice/group from 10 to 11dams/group (for 3-day-old mice; *p < 0.025), 17–26 mice/group from 9 to 10 dams/group (for 12-day-old mice), and 51–55 mice/group from 22 to 23 dams/group (for 90-day-old mice; **p < 0.003). Panels b, d, and f show the postprandial glycemia values of mice offspring of both groups at the ages studied. n = 28–33 mice/group from 10 to 11 dams/group (for 3-day-old mice), 16–23 mice/group from 9 to 10 dams/group (for 12-day-old mice; **p < 0.004), and 48–55 mice/group from 21 dams/group (for 90-day-old mice). Taken together, the data show a significant decrease in body weight in 3- and 90-day-old offspring, and an increase in blood glucose concentration only in 12-day-old offspring from the HF group compared to the control offspring. Statistical test used: two-tailed unpaired t-test.

Figure 1

Figure 2. Metabolic parameters of 90-day-old male mice from offspring of dams from control and HF diet groups. Panels a and b present visceral adiposity data from 90-day-old male offspring of both experimental groups. Panel a shows the absolute weight (g) of the total visceral fat depots (the sum of gonadal, mesenteric, and retroperitoneal fat), while panel b shows this data as a percentage in relation to body weight. N = 46–55 mice/group from 19 mothers/group, **p < 0.007). Panels c and e present the results of the glucose tolerance test (GTT, shown in c) and the insulin tolerance test (ITT, in e), whereas panels d and f show the mean values of the area under the curve (AUC) calculated from the GTT and ITT curves, respectively. For GTT, N = 33–36 mice/group from 17 to 18 mothers/group, *p ≤ 0.04, **p ≤ 0.007 and ***p < 0.0001 (AUC). For ITT, N = 37 mice/group from 17 to 18 mothers/group, **p < 0.0045 and ***p < 0.0001. Panel g presents the postprandial plasma insulin, and panel h shows the insulin secreted by isolated islets of mice from both groups (static insulin secretion assay). For plasma insulin levels, N = 21–22 mice/group from 10 to 11 mothers/group; **p < 0.004. In panel h, the values of insulin secreted are expressed as percentage of the total insulin islet content (N = 10 mice/group from 3 to 4 mothers/group, ***p < 0.0001, for 2.8 mM glucose condition vs. 16.7 mM glucose condition, and p = 0.051 for Con 16.7 mM glucose vs HF 16.7 mM glucose). Taken together, the data show that adult male offspring (P90) from the HF group display significantly increased visceral fat depot (relative to body weight) (b), glucose intolerance (c and d), insulin resistance (e and f), and hyperinsulinemia (g), associated with impaired in vitro glucose-induced insulin secretion (h) compared to the control group. Statistical tests used: two-tailed unpaired t-test (panels a to g), one-way ANOVA followed by Tukey’s post-test (panel h).

Figure 2

Figure 3. Cytoarchitecture pattern of pancreatic islets of 3-, 12-, and 90-day-old mice from offspring of dams fed a HF diet during pregnancy and lactation. Double immunostaining for insulin (in red, a–f) and glucagon (in green, a–f) evidenced pancreatic beta cells in the islet core and alpha cells in the islet periphery, respectively. This typical cell arrangement of rodent islets was maintained for all ages (P3 in a and b, P12 in c and d, P90 in e and f) and groups studied (offspring of dams from the control group in a, c, and e, and offspring of dams from the HF diet group in b, d, and f). N = 18–21 mice from 6 dams/group (P3), 9 mice/group from 7 dams/group (P12), and 5–7 mice/group (P90) from 5 to 6 dams/group. Scale bar: 20 μm.

Figure 3

Figure 4. Figure 4 long description.Pancreatic islet morphometric parameters of 3-, 12-, and 90-day-old mice from offspring of dams fed a HF diet during pregnancy and lactation. Panels a to f show representative islet images of 3-day-old mice (a and b), 12-day-old mice (c and d), and 90-day-old mice (e and f) from offspring of dams from control (a, c, and e) and HF diet groups (b, d, and f). Beta cells are evidenced in panels a to f by insulin immunodetection (in brown). Offspring of dams fed a high-fat diet during pregnancy and lactation display markedly decreased islet (Fig. 4g) and β-cell areas (4h) in all ages studied. Fig. 4i shows that the non-β-cell area is increased in islets of 3-day-old mice from the HF diet offspring group but decreased in 12- and 90-day-old mice from the HF diet group compared with the control group. The number of β-cells is significantly decreased in mice from the HF diet group at all ages analyzed compared to the control group (Fig. 4j). Nevertheless, the β-cell size is increased in 12- and 90-day-old mice from the HF diet group in comparison with its respective control group (Fig. 4k). For 3-day-old mice, 470–876 islets were analyzed from 15 mice/group (5 dams/group). For 12-day-old mice, 509–607 islets were analyzed from 4 to 5 mice/group (4–5 dams/group). For 90-day-old mice, 590–795 islets were analyzed from 4 to 5 mice/group (4 dams/group). **p ≤ 0.005, ***p ≤ 0.0005 (two-tailed Mann–Whitney test).

Figure 4

Figure 5. VAMP-2 level and distribution pattern in pancreatic islets of 90-day-old male mice from offspring of dams fed a HF diet during pregnancy and lactation. Panels a to d show VAMP-2 immunostaining (in green, a–d) in islets from pancreas sections of 90-day-old mice from control (a and b) and HF diet groups (c and d). Panels b and d also show insulin staining (in red) and DAPI labeling (in blue). The panel e shows the mean fluorescence degree in VAMP-2 staining images from both groups. Note that VAMP-2 immunostaining is significantly decreased in islets of mice from HF diet group compared to control mice (***p = 0.0001, 87–94 islets were analyzed per group from 5 mice/group, and 3–4 dams/group, two-tailed Mann–Whitney test). The islet content of VAMP-2 was evaluated in islet homogenates by Western Blot (Fig. 5f). After stripping, the same membrane was reblotted with anti-GAPDH antibody (5g) to provide a protein loading control. Panel h shows the densitometric values for VAMP-2 normalized by GAPDH signals (N = 5 membranes from 9 to 11 mice/group, and 5–6 dams/group, *p < 0.035, two-tailed unpaired t-test). Scale bar in panels a–d: 20 μm.

Figure 5

Figure 6. Figure 6 long description.F-actin staining in pancreas sections of 90-day-old male mice from offspring of dams fed a HF diet during pregnancy and lactation. Panels a and b show confocal images of F-actin detected by TRITC-conjugated phalloidin in pancreatic islets of 90-day-old mice from control (Fig. 6a) and HF diet groups (Fig. 6b). The white arrows show the perijunctional region in islet cells from both groups. The quantification of F-actin staining shows that islets from the HF diet group displayed an increased perijunctional staining compared to control islets (Fig. 6c; ***p < 0.0001; n = 62–70 islets from 5 mice/group, and 3–4 dams/group). Scale bar in panels a and b: 20 μm. Statistical test used: two-tailed Mann–Whitney test.

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