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Nutritional sub-fertility in the dairy cow: towards improved reproductive management through a better biological understanding

Published online by Cambridge University Press:  07 January 2010

N. C. Friggens*
Affiliation:
Faculty of Agricultural Sciences, University of Aarhus, Research Centre Foulum, 8830 Tjele, Denmark UMR INRA-AgroParisTech Model Syst Nutr Rum, 16 rue Claude Bernard, 75231 Paris, France
C. Disenhaus
Affiliation:
Agrocampus Ouest UMR 1080 65 Rue St Brieuc, F-35042 Rennes, France et INRA UMR 1080 35570, Saint-Gilles
H. V. Petit
Affiliation:
Agriculture and Agri-Food Canada, Dairy and Swine Research and Development Centre, Sherbrooke, QC J1M 1Z3, Canada

Abstract

There has been a significant decline in the reproductive performance of dairy cattle in recent decades. Cows, take longer time to return to the oestrus after calving, have poorer conception rates, and show fewer signs of oestrus. Achieving good reproductive performance is an increasing challenge for the dairy producer. In this study we focus on understanding the overall biological phenomena associated with nutritional sub-fertility rather than the underlying multiplicity of physiological interactions (already described in a number of recent studies). These phenomena are important because they represent the natural adaptations of the animal for dealing with variations in the nutritional environment. They can also be used to monitor and modulate reproductive performance on-farm. There is an underlying trade-off between two aspects of reproduction: investment in the viability of the current calf and investment in future offspring. As the investment in, and viability of, the current calf is related to maternal milk production, we can expect that level of milk production per se has effects on subsequent reproductive performance (investment in future offspring). Lactating cows have a lower proportion of viable embryos, which are of poorer quality, than do non-lactating cows. The same applies to high- compared to medium-genetic merit cows. Another important biological property is the adaptive use of body reserves in support of reproduction. Orchestrated endocrine changes in pregnancy and lactation facilitate the deposition of body lipid during pregnancy and mobilisation in early lactation. When the cow fails to accumulate the reserves she needs to safeguard reproduction she delays committing to further reproductive investment. But how does the cow ‘know’ that she is failing in energy terms? We argue that the cow does this by ‘monitoring’ both the body fat mobilisation and body fatness. Excessive body fat mobilisation indicates that current conditions are worse than expected. Body fatness indicates the future ability of the cow to safeguard her reproductive investment is compromised. Both delay further reproductive commitment. The relationship between reproductive performance and; milk production as an index of maternal investment, body fatness as an index of ability to safeguard reproductive investment, and body fat mobilisation as an index of the current nutritional environment – are examined. Nutritional strategies that seek to modulate body mobilisation and the endocrine environment by use of glucogenic and lipogenic diets, and the use of in-line progesterone profiles to monitor reproductive status are then discussed in this biological context.

Figure 0

Figure 1 The reproductive priority accorded to the current calf (solid line) relative to cumulative maternal energy investment as the cow progresses through gestation and lactation (energy used to grow the foetus and then produce milk). The reproductive priority accorded to the future calf is also shown (dashed line). This is calculated as 1 minus the priority accorded the current calf. The derivation of these curves is described by Friggens (2003). Reproduced with permission.

Figure 1

Figure 2 Probability of detecting ovulation by œstrous behaviour according to average milk yield in the week of oestrus in Holstein (—, n = 255 ovulations) and Normande (°°°, n = 332) dairy cows submitted to a either high or low feeding level. Probabilities were predicted in a model accounting for the presence of a herdmate in oestrus, oestrus observation period (breeding period or before), body condition score over the week of oestrus centred within breed, breed, milk yield over the week of oestrus and the interaction between these two variables. The milk yield effect is highly significant (P < 0.0001). Data from Cutullic, Delaby and Disenhaus (unpublished).

Figure 2

Table 1 Summary of effects of two feeding levels with opposite effects on milk yield and body condition loss in Holstein and Normande multiparous cows (from Cutullic E. et al., 2009b, and Cutullic et al., unpublished data)

Figure 3

Figure 3 The effect of body fatness on the relationship between days to first oestrus and energy mobilisation measured as change in condition score. Thin cows (open symbols, condition score 2.23) have longer days to first oestrus than fat cows (solid symbols, condition score 2.85). Drawn from data of Wright et al. (1992) with 22 cross-bred beef cows per group.

Figure 4

Figure 4 Schematic representation of the effect of negative energy balance, that is, body energy mobilisation, on reproductive performance. Natural levels of moderate negative energy balance, that is genetically driven mobilisation (GDM), do not a priori affect reproductive performance. However, severe negative energy balance that is excessive, environmentally driven, mobilisation depresses reproductive performance. The range of negative energy balances experienceable in early lactation is shown for different genotypes by the shaded triangles representing: unselected (light), moderately selected (medium), and intensively selected (dark) genotypes, where selection is solely on milk production.

Figure 5

Figure 5 The effects on likelihood of onset of oestrus cycling (LOOC) of energy mobilisation (EMob) and body fatness (BFat). The baseline relationship between LOOC and days from calving, that is unaffected by EMob or BFat, is shown by the stippled line. The combined effects of EMob and BFat on LOOC are shown by the solid line. The separate effects of EMob and BFat are shown by the open and solid circles, respectively. In this example, the cow was assumed to mobilise a total of 2 units of body condition (0 to 5 scale) in the first 80 days from calving with the greatest rate of energy mobilisation at the start of lactation (after Friggens et al., 2004b). From day 73 onwards EMob was not greater than the expected normal mobilisation and therefore ceased to affect LOOC. The cow was assumed to have a condition score of 3.5 at calving, by day 24 this had declined to below the assumed optimum of 2.5 causing a depression in LOOC due to suboptimal body fatness.