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A need for a global alert system for rapid recall of contaminated products to prevent ongoing hospital outbreaks

Published online by Cambridge University Press:  18 September 2024

Jyoti Somani*
Affiliation:
Division of Infectious Diseases, Department of Medicine, National University Hospital, SingaporeDepartment of Medicine, Yong Loo Lin School of Medicine, National University of Singapore, Singapore
Nazira Fauzi
Affiliation:
Infection Prevention Team, National University Hospital, Singapore
Revathi Sridhar
Affiliation:
Infection Prevention Team, National University Hospital, Singapore
Hwang Ching Chan
Affiliation:
Infection Prevention Team, National University Hospital, Singapore
Isaac Taoyang Low
Affiliation:
Infection Prevention Team, National University Hospital, Singapore
Yvonne Luh Ping Lum
Affiliation:
Infection Prevention Team, National University Hospital, Singapore
Rohit Agrawal
Affiliation:
Department of Anaesthesia, National University Hospital, Singapore
Ka Lip Chew
Affiliation:
Division of Microbiology, Department of Laboratory Medicine, National University Hospital, Singapore
Gabriel Yan
Affiliation:
Division of Microbiology, Department of Laboratory Medicine, National University Hospital, Singapore
Vernon Lee
Affiliation:
Communicable Diseases Division, Ministry of Health, SingaporeNational Centre for Infectious Diseases, Singapore
Michelle Ang
Affiliation:
National Public Health Laboratory, National Centre for Infectious Diseases, Singapore
Dale Fisher
Affiliation:
Division of Infectious Diseases, Department of Medicine, National University Hospital, SingaporeDepartment of Medicine, Yong Loo Lin School of Medicine, National University of Singapore, Singapore
*
Corresponding author: Jyoti Somani; Email: jyosomani@gmail.com
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Abstract

Information

Type
Letter to the Editor
Copyright
© The Author(s), 2024. Published by Cambridge University Press on behalf of The Society for Healthcare Epidemiology of America
Figure 0

Figure 1.Timeline of investigation into increase of Pseudomonas aeruginosa cases in Surgical Intensive Care Unit, 3 March to 13 May 2022.