Hostname: page-component-74656f9884-npj9w Total loading time: 0 Render date: 2026-11-07T11:17:11.324Z Has data issue: false hasContentIssue false

“Doing CRISPR”

The novel case of Atlantic salmon, science and industry

Published online by Cambridge University Press:  29 November 2018

Dorothy Jane Dankel*
Affiliation:
Universitetet i Bergen, Det Matematisk-naturvitenskapelige Fakultet
*
Correspondence: Dorothy Jane Dankel, Department of Biological Sciences, University of Bergen, Thormøhlensgate 53B, 5006 Bergen, Norway. Email: dorothy.dankel@uib.no

Abstract

Salmon farming is a key industry in Norway, with firsthand value of more than 60 billion Norwegian crowns in 2017. The salmon industry is a driving force for biotechnological applications in the marine sector. The recent release of the Atlantic salmon reference genome offers new opportunities to solve major aquaculture bottlenecks that currently limit expansion of the industry. One major bottleneck is the genetic impact of escaped farmed salmon on wild populations. To solve this problem, the industry can use sterile salmon in production. As shown by Wargelius et al., sterile salmon can be made by preventing the formation of germ cells through genome editing using the CRISPR-Cas9 method. This approach solves problems of genetic introgression and precocious maturation. However, genome editing of animals, especially for human consumption, raises ethical as well as safety and legal questions. These social and ethical aspects can have tremendous impact in analyzing the final result of salmon farming (e.g., consumer acceptability of a fresh or frozen filet or similar salmon product) but also can be examined “upstream” by describing and assessing the research communities that promote and carry out the science that underpins the salmon industry. Who produces the scientific “facts” that govern the Norwegian aquaculture industry? How do these scientific communities work together? What are the societal impacts of this science? This article uses ethnographical observation and interviews to describe the state-of-the-art of CRISPR gene-editing procedures currently employed in the science and industry collaboration in Norway.

Information

Type
Article
Copyright
© Association for Politics and the Life Sciences 2018 
Figure 0

Figure 1. Frequency of publications in the Scopus database of peer-reviewed literature called by the three search terms: “CRISPR,” “CRISPR cas9,” and “CRISPR” and “cas9.” There was one paper in years 1993, 2002, and 2003. The search includes the title, abstract and keywords of papers in the database. Data retrieved June 8, 2018.

Figure 1

Figure 2. Time series of sales of salmon originating from Norway. Quantity (metric tons) and firsthand value (in NOK). Source: Statistics Norway 2018, https://www.ssb.no/en/jord-skog-jakt-og-fiskeri/artikler-og-publikasjoner/record-high-first-hand-value-of-salmon.

Figure 2

Table 1. Interview questions used in this article.

Figure 3

Figure 3. Graded levels of phenotypes induced by CRISPRslc45a2/Cas9 (slc45a2-1 to slc45a2-3) and CRISPRtyr/Cas9 (tyr-1 to tyr-3). Modified and used by permission from Edvardsen et al. (2014). © 2014 Edvardsen et al. This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.

Figure 4

Table 2. Volunteered responses to the posed question: “If any, what are your biggest concerns with the Salmosterile project?” from participants in the Salmosterile consortium, February 11–20, 2014.

Figure 5

Table 3. Interview questions from Table 1 and summarized responses from four persons (A, B, C, D, two scientists and two members of industry) in the Salmosterile project.

Figure 6

Table 4. Summary of points from the European Environmental Agency’s “Late lessons from early warnings”.32