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Regional climate change impacts on agricultural crop production in Central and Eastern Europe – hotspots, regional differences and common trends

Published online by Cambridge University Press:  09 October 2012

J. EITZINGER*
Affiliation:
Institute of Meteorology, University of Natural Resources and Life Sciences, Vienna, Austria CzechGlobe – Global Change Research Centre AS CR, v.v.i., 986/4a, 603 00 Brno, Czech Republic
M. TRNKA
Affiliation:
CzechGlobe – Global Change Research Centre AS CR, v.v.i., 986/4a, 603 00 Brno, Czech Republic Institute of Agrosystems and Bioclimatology, Mendel University Brno, Czech Republic
D. SEMERÁDOVÁ
Affiliation:
CzechGlobe – Global Change Research Centre AS CR, v.v.i., 986/4a, 603 00 Brno, Czech Republic
S. THALER
Affiliation:
Institute of Meteorology, University of Natural Resources and Life Sciences, Vienna, Austria
E. SVOBODOVÁ
Affiliation:
CzechGlobe – Global Change Research Centre AS CR, v.v.i., 986/4a, 603 00 Brno, Czech Republic Institute of Agrosystems and Bioclimatology, Mendel University Brno, Czech Republic
P. HLAVINKA
Affiliation:
Institute of Agrosystems and Bioclimatology, Mendel University Brno, Czech Republic
B. ŠIŠKA
Affiliation:
Department of Ecology, Slovak University of Agriculture, Nitra, Slovakia
J. TAKÁČ
Affiliation:
Soil Science and Conservation Research Institute, Bratislava, Slovakia
L. MALATINSKÁ
Affiliation:
Department of Ecology, Slovak University of Agriculture, Nitra, Slovakia
M. NOVÁKOVÁ
Affiliation:
Soil Science and Conservation Research Institute, Bratislava, Slovakia
M. DUBROVSKÝ
Affiliation:
CzechGlobe – Global Change Research Centre AS CR, v.v.i., 986/4a, 603 00 Brno, Czech Republic Institute of Atmospheric Physics Czech Academy of Sciences, Prague, Czech Republic
Z. ŽALUD
Affiliation:
CzechGlobe – Global Change Research Centre AS CR, v.v.i., 986/4a, 603 00 Brno, Czech Republic Institute of Agrosystems and Bioclimatology, Mendel University Brno, Czech Republic
*
*To whom all correspondence should be addressed. Email: josef.eitzinger@boku.ac.at
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Summary

The present study investigates regional climate change impacts on agricultural crop production in Central and Eastern Europe, including local case studies with different focuses in Austria, the Czech Republic and Slovakia. The area studied experiences a continental European climate and is characterized by strong climatic gradients, which may foster regional differences or trends in the impacts of climate change on agriculture. To study the regional aspects and variabilities of climate change impacts on agriculture, the effect of climate change on selected future agroclimatic conditions, crop yield and variability (including the effect of higher ambient CO2 concentrations) and the most important yield limiting factors, such as water availability, nitrogen balance and the infestation risks posed by selected pests were studied. In general, the results predicted significant agroclimatic changes over the entire area during the 21st century, affecting agricultural crop production through various pathways. Simulated crop yield trends confirmed past regional studies but also revealed that yield-limiting factors may change from region to region. For example, pest pressures, as demonstrated by examining two pests, are likely to increase due to warmer conditions. In general, higher potentials for cereal yield increase are seen for wetter and cooler regions (i.e. uplands) than for the drier and warmer lowlands, where yield potentials will be increasingly limited by decreasing crop water availability and heat under most scenarios. In addition, yield variability will increase during the coming decades, but this may decrease towards the end of the 21st century. The present study contributes to the interpretation of previously conducted climate change impact and adaptation studies for agriculture and may prove useful in proposing future research in this field.

Information

Type
Climate Change and Agriculture Research Papers
Copyright
Copyright © Cambridge University Press 2012 
Figure 0

Table 1. Climate change (CC) signals of the climate change scenarios applied to the presented studies as a mean for the entire domain and for the regional case study regions related to the reference period

Figure 1

Table 2. Main arable soil types of the study areas in the Czech Republic, Austria and Slovakia and their relation to the crop model inputs of soil properties that are relevant for soil water balance

Figure 2

Fig. 1 (Colour online). The sum of EGR in Central-Eastern Europe for a) the baseline period (1961–90) and for an increase in global mean temperatures by 2·1 °C until 2050 under three standardized scenarios based on the HadCM, ECHAM and NCAR GCMs (b–d). The numbers in (a) show the location of the case study regions in the Czech Republic (1 – includes the entire country), Austria (2) and Slovakia (3). The white lines show the division of the region into four quadrants.

Figure 3

Fig. 2 (Colour online). Value of the HUGLIN index, which serves as a proxy for wine growing suitability in Central-Eastern Europe, for (a) the baseline period (1961–90) and for an increase in global mean temperatures by 2·1 °C until 2050 under three standardized scenarios based on the HadCM, ECHAM and NCAR GCMs (b–d).

Figure 4

Fig. 3 (Colour online). (a) The mean number of days with SC in Central–Eastern Europe for the baseline period (1961–90); (b) the expected change of the number of snow days based on an increase in global mean temperatures by 2·1 °C until 2050 based on the HadCM standardized scenario; (c) the number of days at high risk of frost damage with a 20-year return period for the baseline period and (d) the expected change of FR based on an increase of global mean temperatures by 2·1 °C until 2050 under the HadCM standardized scenario.

Figure 5

Fig. 4 (Colour online). Suitability of the EI for (a) the ECB and (b) the CPB in Central–Eastern Europe for the baseline (1961–90) period. (c) and (d) illustrate the likely shift in the number of generations of the pests as a composite of three standardized scenarios (HadCM, NCAR and ECHAM) for 2050. The blank areas indicate no change in the number of generations, grey areas are not suitable for pest occurrence, and dark grey pixels indicate disagreement in the trend between the various models. The intensity of the colour expresses the degree of the agreement between the various models.

Figure 6

Table 3. The ratio of arable land occupied by a particular number of generations of the CPB and the ECB under current and expected climate conditions according to the HadCM, NCAR and ECHAM scenarios in 2050 (Table 1) over the entire Central European domain

Figure 7

Fig. 5 (Colour online). Mean yield levels (t/ha) of (a) spring barley and (d) winter wheat during the baseline period (1961–90) in the Czech Republic (78864 km2). Maps (b) and (e) show the change in yield (t/ha) resulting from climate change and effect of increased ambient CO2, and maps (c) and (f) only show the effect of changed climate conditions. Set of maps showing combined and indirect effects are based on composites of three standardized scenarios (HadCM, NCAR and ECHAM) for 2050. The blank areas indicate no change compared to the present conditions, grey depicts areas where estimates based on three scenarios do not agree on the sign of the change, green depicts increased yield, and red indicated decreased yields. The results indicated in red and green represent the average results of all three scenarios.

Figure 8

Fig. 6 (Colour online). Relative change (%) in the yields of (a) winter wheat and (b) spring barley for various climate scenarios for 2035 (Table 1) in the Marchfeld region (1000 km2) in comparison with those observed under baseline conditions (1961–90).

Figure 9

Fig. 7 (Colour online). Relative change (%) in the yields of (a) winter wheat and (b) spring barley yield if ploughing were replaced by minimum tillage in the Marchfeld region (1000 km2) in 2035 for the various scenarios.

Figure 10

Table 4. Simulated relative change of mean soil water content during winter wheat and spring barley growing periods in the Marchfeld region under climate change scenarios in 2035, if ploughing were to be replaced by minimum tillage

Figure 11

Table 5. Absolute changes of water demand (mm per growing season) required to maintain optimum yield levels of winter wheat and spring barley in the Marchfeld region under climate change scenarios in 2035 with respect to present conditions

Figure 12

Table 6. Changes of nitrate leaching (kg/ha per growing season) for winter wheat and spring barley in the Marchfeld region under climate change scenarios in 2035 that will occur when the change of water demand (as change in irrigation) of Table 5 is applied

Figure 13

Fig. 8. Grain yields of spring barley, winter wheat and maize for different soils on the Danubian and Záhorie lowlands (Table 2) and the time intervals 1971–2000, 2021–50 and 2071–2100 (statistical distribution: lines represent the simulated full yield range, and columns represent the upper and lower quartiles; the medium yield level is also shown).

Figure 14

Table 7. Overview of the estimated trends in factors for crop production over the Central and Eastern European domain under the various CC scenarios presented in Table 1