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Quantifying grain-shape changes in snow subjected to large temperature gradients

Published online by Cambridge University Press:  14 September 2017

Charles Fierz
Affiliation:
Swiss Federal Institute for Snow and Avalanche Research, CH-7260 Davos Dorf Switzerland
Thorsten Baunach
Affiliation:
Swiss Federal Institute for Snow and Avalanche Research, CH-7260 Davos Dorf Switzerland
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Abstract

Snow-cover models are used in many applications in today’s snow and ice research. Although physically based models allow the evolution of the internal structure of the snow cover to be followed very closely a quantitative and objective description of the layer texture’s evolution in snow subjected to large temperature gradients is still required, in order to both improve and verify existing snow-cover models. Based on experiments done in the cold laboratory as well as on field observations on snow subjected to kinetic-growth metamorphism, we present new results on the quantification of texture-related parameters. Problems such as linking objective laboratory work to pragmatic field observations and finding a reproducible method to measure shape-related parameters are discussed. Finally a new shape parameter is proposed, zero curvature, which differentiates well between depth hoar, faceted crystals and snow types with rounded grains. It also shows a pronounced dependence on temperature gradient.

Information

Type
Research Article
Copyright
Copyright © International Glaciological Society 2000
Figure 0

Fig. 1.Subsurface depth-hoar formation on a northeasterly slope. Note the column-like growth perpendicular to the slope and the thin but denser layer at the snow surface.

Figure 1

Fig. 2.Schematic drawing of the insulated box used in the cold laboratory for snow-metamorPhism experiments.

Figure 2

Fig. 3.Typical time dependence of the snow temperatures over the duration of a metamorphism experiment (experiment 1 in Table 1). Before applying the temperature gradient, the layer had a depth of 6cm and a temperature of–11˚C During the experiment, the mean temperature gradient over the layer amounted to 170 Km–1 6 After initial settling, snow density was120kg m–3 .

Figure 3

Table 1.Characteristics of the six experiments performed in the cold laboratory

Figure 4

Fig. 4.Pit profile of the topmost 30 cm taken on 23 January 1998. F is grain shape, E is grain-size in mm, R is hand hardness, rho is density in kg m–3 and Tis temperature in the middle of the layer (°C). The layer at-23 cm is a thin melt-freeze layer. Total snow depth was about 135cm.

Figure 5

Fig. 5.Nivo-meteorologicalparameters measured half-hourly by an automatic weather station at the Gaudergrat site. The station is located on the northwesterly slope, near the location of the pit profiles.

Figure 6

Fig. 6.Frequency distribution of curvature for all pixels of analyzed disaggregated samples at the beginning and end of experiment l(cf Fig. 7; Table 1).

Figure 7

Fig. 7.Disaggregated snow grains at the beginning (left) and the end (right) of either an experiment in the cold laboratory or the observation period in the field. All pictures are on the same scale (10 mm × 10 mm), and legends refer to either Table 1 or Figure 4. For corresponding calculated parameters, see Table 2.

Figure 8

Table 2.Calculated and observed grain-shape and grain-size parameters

Figure 9

Fig. 8.Simulation results for the field case-study. The layer labelling refers to Figure 4. Note that simulated grain-sizes (bottom) are compared to values measured by image analysis (symbols).

Figure 10

Fig. 9.Comparison of simulated grain-shape parameters with values inferred from image analysis. The simulation is for laboratory experiment 1 (see Table 1).

Figure 11

Fig. 10.Zero curvature, i.e. percentage of pixels in which the absolute curvature is ω0.05: dependence on applied temperature gradient. The possibility of differentiating among grain shapes is also shown. The experiment at 30 Km1 refers to the work by Pielmeier (1998).

Figure 12

Table 3.Relative increase per day of zero curvature and SDC/ mean as a function of temperature gradient. Both parameters are related to sphericity