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Comparison of composition and absorption of sugarcane policosanols

Published online by Cambridge University Press:  01 February 2007

Christopher P. F. Marinangeli
Affiliation:
School of Dietetics and Human Nutrition, McGill University, Ste. Anne de Bellevue, Québec, H9X 3V9 Canada
Amira N. Kassis
Affiliation:
School of Dietetics and Human Nutrition, McGill University, Ste. Anne de Bellevue, Québec, H9X 3V9 Canada
Deepak Jain
Affiliation:
School of Dietetics and Human Nutrition, McGill University, Ste. Anne de Bellevue, Québec, H9X 3V9 Canada
Naoyuki Ebine
Affiliation:
School of Dietetics and Human Nutrition, McGill University, Ste. Anne de Bellevue, Québec, H9X 3V9 Canada
Stephen C. Cunnane
Affiliation:
Research Centre on Aging, Université de Sherbrooke, Sherbrooke, Québec, J1H 4C4 Canada
Peter J. H. Jones*
Affiliation:
School of Dietetics and Human Nutrition, McGill University, Ste. Anne de Bellevue, Québec, H9X 3V9 CanadaRichardson Centre for Functional Foods and Nutraceuticals, 196 Innovation Drive, University of Manitoba, Winnipeg, Manitoba, R3T 6C5 Canada
*
*Dr Peter J. H. Jones, fax +1 204 474 7552, peter_ jones@umanitoba.ca
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Abstract

Policosanols (PC) exist as very-long-chain alcohols derived from sugarcane currently used in many countries as a cholesterol-lowering therapy. PC purity and relative percentage composition have been suggested as primary reasons why the original Cuban PC (OPC) supplements possess lipid-lowering efficacy. The purpose of the present study was, first, to compare the relative percentage purity and PC composition of both OPC and alternative sources of PC (APC). A second objective was to feed Syrian hamsters a diet containing 0·275 mg PC/g of either the OPC or an APC product (APC1) and compare subsequent tissue, plasma and faecal PC levels. Five animals from the APC1 dietary group received a diet containing ten times the original amount of PC. Results indicate that the APC formulations have a composition that is highly consistent with the OPC supplement, with octacosanol being present within the cited 60–70 % range. PC were undetectable in the small intestine, liver, adipose or plasma in animals fed either source. Hamsters fed OPC excreted octacosanol (C28) more rapidly (P < 0·05) than hamsters receiving APC1. If the cholesterol-lowering efficacy of PC mixtures is dependent on their purity and composition, then sugarcane-derived APC products should possess similar therapeutic properties as the OPC supplement.

Information

Type
Research Article
Copyright
Copyright © The Authors 2007
Figure 0

Table 1Comparison of the published composition of the original policosanol (OPC) supplement to both OPC supplements sold in different countries under various brand names and various alternative (non-original) policosanol (APC) supplements (Mean values and standard deviations)

Figure 1

Fig. 1Comparison of the average 3 d faecal octacosanol excretion:octacosanol consumption ratio. Statistics were performed using arcsine transformation. The reported data have been back-transformed revealing the values obtained before the arcsine was applied. OPC, original policosanol (PC) (♦); APC1, alternative PC1 (■); APC1 10 × , alternative PC at ten times the normal amount of PC (▲). Values are means, with their standard errors represented by vertical bars. a,b Mean values with unlike letters were significantly different (data in transformed state) (P < 0·05).