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Fishing down the food web of the Antarctic continental shelf and slope

Published online by Cambridge University Press:  27 February 2013

David G. Ainley
Affiliation:
H.T. Harvey & Associates, Los Gatos, CA 95032, USA (dainley@penguinscience.com)
Daniel Pauly
Affiliation:
Sea Around Us Project, Fisheries Centre, University of British Columbia, Vancouver, Canada, V6T 1Z4
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Abstract

The history of biotic exploitation for the continental margin (shelf and slope) of the Antarctic Large Marine Ecosystem (LME) is reviewed, with emphasis on the period from 1970 to 2010. In the Antarctic Peninsula portion, marine mammals were decimated by the 1970s and groundfish by the early 1980s. Fishing for Antarctic krill Euphausia superba began upon the demise of groundfish and now is the only fishing that remains in this region. Surveys show that cetacean and most groundfish stocks remain severely depressed, harvest of which is now prohibited by the International Whaling Commission and the Commission for the Conservation of Antarctic Marine Living Resources (CCAMLR). On the other hand, krill fishing in this region is underway and in recent years has contributed up to 72% of the Southern Ocean catch, depending on fishing conditions and the CCAMLR conservation measures in force. Elsewhere along the Antarctic continental margin, marine mammals were also severely depleted by the 1970s, followed directly by relatively low-level fisheries for krill that continued until the early 1990s. Recently in these areas, where fin-fishing is still allowed, fisheries for Antarctic toothfish Dissostichus mawsoni have been initiated, with one of this fish's main prey, grenadiers Macrourus spp., being taken significantly as by-catch. Continental margin fishing currently accounts for ~25% of the total toothfish catch of the Southern Ocean. Fishing along the Antarctic continental margin, especially the Antarctic Peninsula region, is a clear case of both the tragedy of the commons and ‘fishing down the food web’.

Information

Type
Research Article
Copyright
Copyright © Cambridge University Press 2013 
Figure 0

Fig. 1. Antarctica, its Large Marine Ecosystem (LME, in grey) and the FAO areas, subareas and divisions used in this report (which are also those used by CCAMLR). Note that subarea 48.6 actually extends further north, but was cut here (dotted line), as this contribution deals only with the shelf and slope of the Antarctic continent. The present report covers largely just the grey area: shelf and slope.

Figure 1

Table 1. Scientific name, common name, mean maximum length and trophic levels of Antarctic marine mammals, fish and invertebrates mentioned in this article

Figure 2

Fig. 2. Catch by taxon (A) and by fishing country (B) in the shelf and slope waters of area 48 (48.1, the northern Antarctic Peninsula; 48.5; and shelf/slope waters of 48.6).

Figure 3

Fig. 3. Catch by taxon (A) and by fishing country (B) in the shelf and slope waters of area 88 (88.1, 88.2 (Ross Sea) and 88.3 (southern Antarctic Peninsula), as well as catches in 88 not allocated to one of these subareas).

Figure 4

Fig. 4. The ratio of the by-catch of grenadiers (family Macrouridae) to the catch of toothfish (family Nototheniidae) in areas 58 and 88 (1977–2010). The by-catch is actually much higher in area 58 owing to the large IUU effort in the 58.4.1 and 58.4.2 divisions, for which the level of by-catch is not known.

Figure 5

Fig. 5. Catches by taxon (A) and by fishing country (B) in the shelf and slope portions of area 58 (divisions 58.4.1 and 58.4.2).

Figure 6

Fig. 6. Catches by taxon (A) and by fishing country (B) on the shelf and slope of the Antarctic continent (= portion of the Antarctica large marine ecosystem (LME) corresponding to the grey area of Figure 1).

Figure 7

Fig. 7. The extraction of biotic resources from the Antarctic Peninsula (subarea 48.1) best illustrates the ‘fishing down’ process that occurred in Antarctic waters as a whole, starting with Antarctic fur seals, then on to baleen whales, fishes and, finally, krill (based on trophic levels in Table 1 and catches in Table A1). The open dots for 1976 and 1977 refer to miniscule catches (276t and 92t, respectively) taken by Chile, which were probably exploratory trawls.

Figure 8

Table A1. Catches (t) by taxon in the parts of FAO area 48 covered in this article (that is, subareas 48.1, 48.5 and the southern portion of 48.6; note that until 1990, all of these catches were from 48.1). The ‘Other icefish’ category includes blackfin icefish, ocellated icefish, spiny icefish, South Georgia icefish and other crocodile icefish categories

Figure 9

Table A2. Total catches (t) by country in the parts of FAO area 48 covered in this article (that is, subareas 48.1, 48.5 and 48.6, catches from the shelf area only)

Figure 10

Table A3. Catches (t) by taxon in the parts of FAO area 88 covered in this article (that is, catches in subareas 88.1–88.3 and catches in area 88 not allocated to any subarea)

Figure 11

Table A4. Total catches (t) by country in the parts of FAO area 88 covered in this article (that is, catches in subareas 88.1–88.3 and catches in which the subarea was not recorded)

Figure 12

Table A5. Catches (t) by taxon in the parts of FAO area 58 covered in this article (that is, subareas/divisions 58.4.1 and 58.4.2)

Figure 13

Table A6. Catches (t) by country in the parts of FAO area 58 covered in this article (that is, subareas/divisions 58.4.1 and 58.4.2)