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Management of a Nursing Unit in a Temporary COVID-19 Specialized Hospital in Wuhan, China

Published online by Cambridge University Press:  12 October 2020

Chunmei Luo*
Affiliation:
Department of Orthopedics, Xinqiao Hospital, Army Medical University, ChinaSecond Department of Infectious Diseases, Taikang Tongji COVID-19 Specialized Hospital, Wuhan, China
*
Correspondence and reprint requests to Chunmei Luo, Department of Orthopedics, Xinqiao Hospital, Army Medical University, 183 Xinqiao Street, Shapingba District, Chongqing 400037, China (e-mail: luochunmei@tmmu.edu.cn).
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Abstract

The purpose of this article was to summarize the experience of conversion and management of a nursing unit in a newly revised coronavirus disease 2019 (COVID-19) specialized hospital during the outbreak of COVID-19 in Wuhan, China. Six characteristics of management were included: nurse selection and training, transformation of ward layout, nurse position setting, quality control, humanistic care, and safety and comfort of individual protection. Orderly and efficient nursing management during COVID-19 treatment is very important to ensure the quality of clinical nursing, improve the cure rate and avoid the infection of nurses. This practical experience of the establishment and management of the nursing unit can provide reference for the nursing management of other public health events, such as the treatment of infectious diseases.

Information

Type
Concepts in Disaster Medicine
Creative Commons
Creative Common License - CCCreative Common License - BY
This is an Open Access article, distributed under the terms of the Creative Commons Attribution licence (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted re-use, distribution, and reproduction in any medium, provided the original work is properly cited.
Copyright
© 2020 Society for Disaster Medicine and Public Health, Inc.
Figure 0

TABLE 1Wearing and Taking Off PPE

Figure 1

FIGURE 1Revised Layout of the Department.

Figure 2

TABLE 2Position Setting and Work Time

Figure 3

FIGURE 2Quality Control Regulations.