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Transcriptomic insights into Smoothened-dependent modulation of olfactory receptor genes in Apis mellifera ligustica: Implications for olfactory signal processing

Published online by Cambridge University Press:  18 July 2025

Lina Guo
Affiliation:
College of Animal Science, Shanxi Agricultural University, Taigu, China
Yu Zhang
Affiliation:
College of Animal Science, Shanxi Agricultural University, Taigu, China
Jue Wang
Affiliation:
College of Animal Science, Shanxi Agricultural University, Taigu, China
Diandian Yu
Affiliation:
College of Animal Science, Shanxi Agricultural University, Taigu, China
Yuan Guo*
Affiliation:
College of Horticulture, Shanxi Agricultural University, Taigu, China
*
Corresponding author: Yuan Guo; Email: yysgy3@163.com
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Abstract

To investigate the effects of activating/inhibiting AmelSmo on the olfactory genes and signalling pathways of Apis mellifera ligustica, as well as the potential regulatory mechanisms involved. Transcriptomic sequencing was performed on Apis mellifera ligustica antennae using Illumina HiSeq platform following administration of cyclopamine (inhibitor) and purmorphamine (agonist). Differential gene expression analysis, coupled with GO and KEGG pathway annotations, facilitated the identification of olfactory receptor genes. The reliability of transcriptome data was subsequently validated through quantitative real–time–polymerase chain reaction analysis. Transcriptomic analysis revealed 12,356 differentially expressed genes (DEGs) between inhibitor and control groups, with 276 genes showing significant differential expression. Similarly, 12,356 DEGs were identified between the agonist and control groups, among which 672 genes exhibited significant differential expression. The GO annotation revealed that the DEGs in the inhibitor group and the agonist group were mainly enriched in the biological process such as cellular process, metabolic process, and biological regulation; in cellular component, enrichment was mainly observed in cell, cell part, and organelle; and in molecular function, the main enrichment was in binding and catalytic activity. KEGG pathway analysis indicated that DEGs from both groups were primarily enriched in signal transduction pathways. Among the DEGs, three olfactory receptor genes were identified in the inhibitor group: odorant receptor 19, odorant receptor 22, and odorant receptor 5. The agonist group exhibited two olfactory receptor genes: odorant receptor 109 and odorant receptor 26. All these olfactory receptor genes demonstrated downregulated expression patterns. Transcriptomic sequencing analysis identified five olfactory receptor genes. The changes in gene expression levels suggest that the activation or inhibition of AmelSmo may regulate the expression of olfactory receptors via the Hedgehog signalling pathway. It is speculated that AmelSmo may play a regulatory role in the olfactory system of bees.

Information

Type
Research Paper
Copyright
© The Author(s), 2025. Published by Cambridge University Press.
Figure 0

Table 1. Synthesis sequence of primers of genes

Figure 1

Table 2. Overview of transcriptome data quality control

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Table 3. Regional distribution of reference genome comparison

Figure 3

Figure 1. Distribution of gene expression values in each sample.

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Figure 2. Intra-group and inter-group correlation heatmap of YY and YJ groups.

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Figure 3. Volcano plot of expression differences between different comparison groups. (A) Differential gene volcano map of YY and YYC groups. (B) YJ and YJC group differential gene volcano map.

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Figure 4. Differential gene GO classification chart. (A) YY vs YYC group differential gene GO classification chart. (B) YJ vs YJC group differential gene GO classification chart.

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Figure 5. Results of KEGG enrichment of differentially expressed genes in Apis mellifera ligustica after inhibition and excitation. (A) YY and YYC groups showed different gene KEGG enrichment results. (B) YJ and YJC groups showed different gene KEGG enrichment results.

Figure 8

Table 4. Identification of differentially expressed genes in Apis mellifera ligustica by qRT-PCR