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Long-term responses of wild licorice in native grassland to herbicides and mowing

Published online by Cambridge University Press:  19 June 2026

Lisa Raatz
Affiliation:
Agricultural, Food and Nutritional Science, University of Alberta, Edmonton, Canada
Kara Wowk
Affiliation:
Agricultural, Food and Nutritional Science, University of Alberta, Edmonton, Canada
Fiona Borst
Affiliation:
Agricultural, Food and Nutritional Science, University of Alberta, Edmonton, Canada
Azul Chavez
Affiliation:
Agricultural, Food and Nutritional Science, University of Alberta, Edmonton, Canada
Solomiya Kucharyshyn
Affiliation:
Agricultural, Food and Nutritional Science, University of Alberta, Edmonton, Canada
Megan Yep
Affiliation:
Agricultural, Food and Nutritional Science, University of Alberta, Edmonton, Canada
Edward William Bork*
Affiliation:
Agricultural, Food and Nutritional Science, University of Alberta, Edmonton, Canada
*
Corresponding author: Edward W. Bork; Email: edward.bork@ualberta.ca
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Abstract

Wild licorice is increasing in abundance across sandy grasslands of the Canadian Prairies, yet little is known about how to manage this plant. We conducted two field studies documenting the long-term impact of various herbicides applied once in either spring or summer, and annual mowing in either spring or summer, on the abundance of wild licorice for up to five growing seasons (2016–2020). Herbicides led to variable reductions in licorice density and biomass between sites and over time, with the greatest reductions coinciding with summer rather than spring herbicides during the first 2 yr after treatment. Greater and more consistent decreases were evident from the application of aminopyralid and aminocyclopyrachlor, although all herbicides, including dicamba and 2,4-D, exhibited some suppression of licorice out to 4 yr after treatment. Reductions in wild licorice also varied with growing conditions, as drought reduced licorice biomass across all treatments, including the nontreated control. Unlike herbicides, annual mowing, particularly in summer (late July; the 9- to 10-leaf stage), increased wild licorice total annual biomass produced for up to two growing seasons, coincident with above-normal rainfall. With the onset of drought in Year 3, mowing effects dissipated and did not reappear through Year 5. Finally, while hand-pulling was initially effective in reducing wild licorice, its effects were short-lived, and the selective removal of neighboring herbs led to an increase in licorice during drought. Overall, these results highlight the challenge of managing wild licorice populations in grasslands and provide insight into the strategies that may aid the management of this species.

Information

Type
Research Article
Creative Commons
Creative Common License - CCCreative Common License - BY
This is an Open Access article, distributed under the terms of the Creative Commons Attribution licence (https://creativecommons.org/licenses/by/4.0/), which permits unrestricted re-use, distribution and reproduction, provided the original article is properly cited.
Copyright
© The Author(s), 2026. Published by Cambridge University Press on behalf of Weed Science Society of America
Figure 0

Figure 1. Figure 1 long description.Mean monthly precipitation (A) and temperature (B) from January 2016 through December 2020, inclusive, along with the long-term 30-yr monthly averages (1990–2020) for the Verger climate station situated at the Mattheis Research Ranch, Alberta, Canada. Monthly values were calculated from daily climate records retrieved from the Agricultural Climate Information System maintained by the Government of Alberta.

Figure 1

Table 1. Summary of the treatments applied in the 2017 growing season for the control of wild licorice in mixed-grass prairie.aTable 1 long description.

Figure 2

Table 2. Summary of the ANOVA results, including F-statistics and P-values, for wild licorice density and biomass log response ratios assessed at each of two study sites and tested for different seasons and types of one-time herbicide control applied in 2017.aTable 2 long description.

Figure 3

Table 3. Summary of the mean percent change in wild licorice density at the W2 and W3 sites, along with 95% lower and upper confidence intervals, across each of four sampling years following different seasons and types of weed control during the 2017 growing season.a,bTable 3 long description.

Figure 4

Table 4. Summary of the mean percent change in wild licorice biomass at the W2 and W3 sites, along with 95% lower and upper confidence intervals, across each of four sampling years following different seasons and types of weed control during the 2017 growing season.a,bTable 4 long description.

Figure 5

Table 5. Summary of the ANOVA test results, including F-statistics (numerator, denominator df) and P-values, for the biomass of graminoids, non-licorice forbs, and total herbage (excluding licorice), across each of two study sites following different seasons and types of one-time herbicide application applied in 2017 and monitored for four subsequent years.Table 5 long description.

Figure 6

Figure 2. Total mean (± 1 standard error) graminoid biomass at the W2 study site during the 2018 sampling year and coincident with significant treatment effects 1 yr after spraying. Means with different letters differ (P < 0.05).

Figure 7

Figure 3. Relationship between graminoid biomass and wild licorice biomass and stem density at the W2 herbicide study site during the 2018 growing season, coincident with a year of significant weed control effects on graminoid biomass.

Figure 8

Figure 4. Figure 4 long description.Total mean wild licorice biomass grown within plots subject to either early or late annual growing-season mowing, or selective herb removal in mid-summer, at each of the W3W (A) and W5 (B) study sites. Within a year, lowercase treatment means with different letters differ at P < 0.05. Nontreated means with different upper-case letters between years differ at P < 0.05. The first 4 yr included repeated annual treatments, while 2020 was post-treatment “recovery” only.

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