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Feeding a protein-restricted diet during pregnancy induces altered epigenetic regulation of peroxisomal proliferator-activated receptor-α in the heart of the offspring

Published online by Cambridge University Press:  05 August 2010

J. L. Slater-Jefferies
Affiliation:
Institute of Developmental Sciences, School of Medicine, University of Southampton, Southampton, UK
K. A. Lillycrop
Affiliation:
Development and Cell Biology, School of Biological Sciences, University of Southampton, UK
P. A. Townsend
Affiliation:
Human Genetics Division, School of Medicine, University of Southampton, Southampton, UK
C. Torrens
Affiliation:
Institute of Developmental Sciences, School of Medicine, University of Southampton, Southampton, UK
S. P. Hoile
Affiliation:
Institute of Developmental Sciences, School of Medicine, University of Southampton, Southampton, UK
M. A. Hanson
Affiliation:
Institute of Developmental Sciences, School of Medicine, University of Southampton, Southampton, UK
G. C. Burdge*
Affiliation:
Institute of Developmental Sciences, School of Medicine, University of Southampton, Southampton, UK
*
*Address for correspondence: G. C. Burdge, Institute of Developmental Sciences, School of Medicine, University of Southampton, Southampton, SO16 6YD, UK. (Email g.c.burdge@southampton.ac.uk)
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Abstract

Impaired flexibility in the use of substrates for energy production in the heart is implicated in cardiomyopathy. We investigated the effect of maternal protein restriction during pregnancy in rats on the transcription of key genes in cardiac lipid and carbohydrate metabolism in the offspring. Rats were fed protein-sufficient or protein-restricted (PR) diets during pregnancy. Triacylglycerol concentration in adult (day 105) heart was altered by maternal protein intake contingent on post-weaning fat intake and sex. mRNA expression of peroxisomal proliferator-activated receptor (PPAR)-α and carnitine palmitoyltransferase-1 was increased by the maternal PR diet in adult, but not neonatal, offspring. PPARα promoter methylation was lower in adult and neonatal heart from PR offspring. These findings suggest that prenatal nutrition alters the future transcriptional regulation of cardiac energy metabolism in the offspring through changes in epigenetic regulation of specific genes. However, changes in gene functional changes may not be apparent in early life.

Information

Type
Brief Report
Copyright
Copyright © Cambridge University Press and the International Society for Developmental Origins of Health and Disease 2010
Figure 0

Table 1 TAG concentration in adult heart, and mRNA expression of genes involved in carbohydrate and fatty acid metabolism

Figure 1

Fig. 1 PPARα mRNA expression (open bars) and promoter methylation (solid bars) in (a) male and (b) female adult and neonatal hearts. Values are mean ± 1 s.d., n = 7–15 samples per group. LF, low-fat post-weaning diet; HF, high-fat post-weaning diet; PS, maternal protein-sufficient diet; PR, maternal protein-restricted diet. Values that are significantly different (P < 0.05) within an age group for each outcome are indicated by different superscripts. *Indicates statistically significant differences (P < 0.001) by Student’s unpaired t-test between hearts from adults fed the LF diet after weaning and neonatal heart within the same maternal dietary group.