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Foraging patterns of Antarctic minke whales in McMurdo Sound, Ross Sea

Published online by Cambridge University Press:  01 June 2020

David G. Ainley*
Affiliation:
HT Harvey and Associates, 983 University Ave, Los Gatos, CA 95032, USA
Trevor W. Joyce
Affiliation:
Marine Mammal and Turtle Division, Southwest Fisheries Science Center, National Marine Fisheries Service, 8901 La Jolla Shores Dr., La Jolla, CA 92037, USA National Academies of Science, Engineering, and Medicine, 500 Fifth Street, Washington, DC, 20001, USA
Ben Saenz
Affiliation:
Resource Management Associates, 756 Picasso Ave G, Davis, CA 95618, USA
Robert L. Pitman
Affiliation:
Antarctic Ecosystem Research Division, Southwest Fisheries Science Center, National Marine Fisheries Service, 8901 La Jolla Shores Dr., La Jolla, CA 92037, USA Marine Mammal Institute, Oregon State University, 2030 SE Marine Science Drive, Newport, OR 97365, USA
John W. Durban
Affiliation:
Southhall Environmental Associates, 9099 Soquel Drive, Aptos, CA, 95003, USA
Grant Ballard
Affiliation:
Point Blue Conservation Science, 3820 Cypress Drive, Suite #11, Petaluma, CA 94954, USA
Kendra Daly
Affiliation:
University of South Florida, 140 7th Ave S, St Petersburg, FL 33701, USA
Stacy Kim
Affiliation:
Moss Landing Marine Labs, 8272 Moss Landing Rd, Moss Landing, CA 95039, USA
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Abstract

Evidence indicates that Antarctic minke whales (AMWs) in the Ross Sea affect the foraging behaviour, especially diet, of sympatric Adélie penguins (ADPEs) by, we hypothesize, influencing the availability of prey they have in common, mainly crystal krill. To further investigate this interaction, we undertook a study in McMurdo Sound during 2012–2013 and 2014–2015 using telemetry and biologging of whales and penguins, shore-based observations and quantification of the preyscape. The 3D distribution and density of prey were assessed using a remotely operated vehicle deployed along and to the interior of the fast-ice edge where AMWs and ADPEs focused their foraging. Acoustic surveys of prey and foraging behaviour of predators indicate that prey remained abundant under the fast ice, becoming successively available to air-breathing predators only as the fast ice retreated. Over both seasons, the ADPE diet included less krill and more Antarctic silverfish once AMWs became abundant, but the penguins' foraging behaviour (i.e. time spent foraging, dive depth, distance from colony) did not change. In addition, over time, krill abundance decreased in the upper water column near the ice edge, consistent with the hypothesis (and previously gathered information) that AMW and ADPE foraging contributed to an alteration of prey availability.

Information

Type
Biological Sciences
Copyright
Copyright © Antarctic Science Ltd 2020
Figure 0

Fig. 1. McMurdo Sound Polynya (centre) and Ross Sea Polynya (upper right). Red dots indicate approximate locations of 2014–15 stations where the SCINI remotely operated vehicle was deployed in holes drilled through the fast ice in order to quantify the preyscape and water column properties.

Figure 1

Fig. 2. An index for Antarctic minke whale (AMW) prevalence comparing 2012–13 with 2014–15. The peak number of AMWs per day observed along the fast-ice edge from a hill top at Cape Royds, augmented by occasional helicopter surveys along the fast-ice edge (*) in the eastern McMurdo Sound. Days when hilltop surveys were done but AMWs not seen are not shown, but survey frequency was close to daily.

Figure 2

Fig. 3. a.–e. Argos daily positions logged by three Antarctic minke whales by half-month, January into early March, after tagging at the McMurdo Sound fast-ice edge on 3–4 January 2013. Note the fast-ice edge shown in each plot corresponds to the beginning of each half-month segment.

Figure 3

Fig. 4. Continuous diving by Antarctic minke whales tagged at the fast-ice edge on 3 January 2015, with days since tagging shown. Gaps are the result of duty cycling of the tag, in order to save battery power, and not absence of diving; green shading shows depth of phytoplankton cloud (mean chlorophyll: 10.8 mg chl a m-3, range: 1.5–42.4 mg chl a m-3), at least as determined through the first several days of January by SCINI, averaging both ice-edge and interior remotely operated vehicle stations.

Figure 4

Fig. 5. Antarctic minke whale dive depths arranged by time of day, overlain by curves representing solar elevation angles above (positive) and below (negative) the horizon over the lifespan of the tag PTT 121383.

Figure 5

Fig. 6. A comparison of depths of Antarctic minke whale foraging dives vs bottom topography: a. a single 24 h period, 15–16 January 2013, and b. dives over 2 weeks, 15–30 January 2013 (gaps indicate no sampling owing to duty cycling of tag).

Figure 6

Fig. 7. Proportion of krill vs fish in the diet of Adélie penguin adults feeding chicks at Cape Royds by 3–4 day periods in 2012–13 and 2014–15; numbers along the top of each graph represent sample sizes of meal observations. Prevalence of fish χ2 = 2.21E-10, of krill χ2 = 6.18E-08; P > 0.05.

Figure 7

Fig. 8. The relative abundance (strength of acoustic signal) by 10 m depth increments of crystal krill and silverfish at the ice edge compared to non-edge remotely operated vehicle stations during the period of December 2014 to the first week of January 2015; a less negative Sv indicates higher prevalence. The green area indicates the depth at which chl a exceeded 16 mg m-3, averaging all ice-edge and non-ice-edge stations; at deeper depths, the chl a concentration was much lower, ranging from 0 to 8 mg m-3.