Hostname: page-component-74656f9884-skzmx Total loading time: 0 Render date: 2026-11-06T09:21:18.966Z Has data issue: false hasContentIssue false

Effect of turmeric on the viability, ovarian folliculogenesis, fecundity, ovarian hormones and response to luteinizing hormone of rabbits

Published online by Cambridge University Press:  26 October 2017

A. V. Sirotkin*
Affiliation:
Department of Zoology and Anthropology, Constantine the Philosopher University, Tr. A. Hlinku 1, 949 74 Nitra, Slovak Republic Institute for Farm Animal Genetics and Reproduction, Research Institute for Animal Production Nitra, Hlohovecká 2, 951 41 Lužianky, Slovak Republic
A. Kadasi
Affiliation:
Department of Animal Physiology, Faculty of Biotechnology and Food Science, Slovak University of Agriculture in Nitra, Tr. A. Hlinku 2, 949 76 Nitra, Slovak Republic
A. Stochmalova
Affiliation:
Department of Zoology and Anthropology, Constantine the Philosopher University, Tr. A. Hlinku 1, 949 74 Nitra, Slovak Republic
A. Balazi
Affiliation:
Institute for Farm Animal Genetics and Reproduction, Research Institute for Animal Production Nitra, Hlohovecká 2, 951 41 Lužianky, Slovak Republic
M. Földesiová
Affiliation:
Institute for Farm Animal Genetics and Reproduction, Research Institute for Animal Production Nitra, Hlohovecká 2, 951 41 Lužianky, Slovak Republic
P. Makovicky
Affiliation:
Department of Transgenic Models of Diseases, Czech Centre for Phenogenomics, Division BIOCEV, Institute of Molecular Genetics, ASCR, v.v.i., Prumyslova 595, 252 50 Vestec, Czech Republic
P. Makovicky
Affiliation:
Department of Biology, Faculty of Education, Selye Janos University, Bratislavska 3322, Komárno, Slovak Republic
P. Chrenek
Affiliation:
Institute for Farm Animal Genetics and Reproduction, Research Institute for Animal Production Nitra, Hlohovecká 2, 951 41 Lužianky, Slovak Republic Department of Animal Physiology, Faculty of Biotechnology and Food Science, Slovak University of Agriculture in Nitra, Tr. A. Hlinku 2, 949 76 Nitra, Slovak Republic
A. H. Harrath
Affiliation:
Zoology Department, College of Science, King Saud University, P. O. Box 2455, Riyadh 11451, Saudi Arabia
*
†E-mail: asirotkin@ukf.sk

Abstract

The present study investigated whether dietary turmeric (Curcuma longa L.) can improve rabbit reproduction, ovarian function, growth, or viability. Female New Zealand White rabbits were either fed a standard diet (n=15) or a diet enriched with 5 g (group E1) or 20 g (group E2) turmeric powder per 100 kg feed mixture (n=16 or 15, respectively). After 295 days, weight gain, conception and kindling rates, pup and mother viability, ovarian macro- and micro-morphometric indices, release of leptin in response to the addition LH, and the release of progesterone, testosterone and leptin by isolated ovarian fragments were analyzed. Dietary turmeric failed to affect ovarian length and weight but did increase the number of primary follicles (E2: 32.5% greater than control group), as well as the diameter of primary (E1: +19.4%, E2: +21.1%), secondary (E2: +41.4%), and tertiary (E1: +97.1%, E2: +205.1%) follicles. Turmeric also increased the number of liveborn (E1: +21.0%) and weaned (E1: +25.0%) pups and decreased the number of stillborn pups (E2: −87.5%) but did not affect weight gain, conception, or kindling rate. Furthermore, dietary turmeric decreased doe mortality during the first reproductive cycle (13.3% in control; 0% in E1; and 6.7% in E2) but not during the second cycle. In vitro, the ovaries of the turmeric-treated rabbits released more progesterone (E1: +85.7%, E2: +90.0%) and less testosterone (E2: −87.0%) and leptin (E2: −29.0%) than the ovaries of control rabbits. Moreover, LH decreased the leptin output of control rabbits but increased that of experimental rabbits. Therefore, it is likely that dietary turmeric improves pup viability and that it could promote rabbit fecundity by either (1) promoting the production of primary ovarian follicles or (2) stimulating the growth of follicles at all stages of folliculogenesis.

Information

Type
Research Article
Copyright
© The Animal Consortium 2017 
Figure 0

Table 1 Ingredients of the pelleted rabbit feed used in the experiments (data provided by Tekro, s.r.o., Párovské Háje, Nitra, Slovakia)

Figure 1

Table 2 Chemical composition of the pelleted rabbit feed used in the experiments (data provided by Tekro, s.r.o., Párovské Háje, Nitra, Slovakia)

Figure 2

Figure 1 (Colour online) Histological slices of (a) primary (E2 group), (b) secondary (control group) and (c) tertiary (E1 group) ovarian follicles from rabbits. Magnification ×200, staining with eosin–hematoxylin. Control (no dietary turmeric), E1–5 g turmeric per 100 kg food, E2–20 g turmeric per 100 kg food. Scales are included at the bottom of each image.

Figure 3

Figure 2 Effect of dietary turmeric on the BW gain of rabbits. Top – BW gain per week; bottom – BW gain during entire experiment (8 weeks). Control (no dietary turmeric), E1–5 g turmeric per 100 kg food, E2–20 g turmeric per 100 kg food. Values and error bars represent means±SEM.

Figure 4

Table 3 Effect of dietary turmeric on the reproduction and vitality indices of female rabbits during two consecutive reproductive cycles

Figure 5

Table 4 Effect of dietary turmeric on the morphometric and endocrine indices of female rabbits during two consecutive reproductive cycles

Figure 6

Figure 3 Effect of turmeric on the release of leptin by fragments of rabbit ovaries. Fragments were either cultured with LH (1, 10 or 100 ng/ml medium) or without LH (0 ng/ml), and leptin was measured after 295 days of turmeric administration (after completion of the second reproductive cycle). (a) Effect of LH. (b) Effect of dietary turmeric. Control (no dietary turmeric), E1–5 g turmeric per 100 kg food, E2–20 g turmeric per 100 kg food. Values and error bars represent means±SEM.