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Liquid storage of porcine in vitro-produced blastocysts; a practical approach for short storage

Published online by Cambridge University Press:  08 June 2023

Linda Marijke Haug
Affiliation:
Department of Biotechnology, Inland Norway University of Applied Sciences, Hamar, Norway
Reina Jochems
Affiliation:
Norsvin SA, Hamar, Norway
Ann Helen Gaustad
Affiliation:
Norsvin SA, Hamar, Norway
Elisabeth Kommisrud
Affiliation:
Department of Biotechnology, Inland Norway University of Applied Sciences, Hamar, Norway
Frøydis Deinboll Myromslien
Affiliation:
Department of Biotechnology, Inland Norway University of Applied Sciences, Hamar, Norway
Eli Grindflek
Affiliation:
Norsvin SA, Hamar, Norway
Anne Hege Alm-Kristiansen*
Affiliation:
Department of Biotechnology, Inland Norway University of Applied Sciences, Hamar, Norway
*
Corresponding author: Anne Hege Alm-Kristiansen; Email: anne.almkristiansen@inn.no
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Summary

Commercial application of embryo transfer in pig breeding is dependent on the storage of embryos. The aim of this study was to assess the embryo quality of in vitro-produced blastocysts after 3 h liquid storage at 37°C in CO2-free medium by evaluating morphology, in vitro developmental capacity and apoptosis. Blastocysts at days 5 and 6 post-fertilization were randomly allocated to the storage group (HEPES-buffered NCSU-23 medium including bovine serum albumin in a portable embryo transport incubator at 37°C) or a control group (porcine blastocyst medium in a conventional culture incubator). Thereafter, blastocysts were evaluated for morphology and stained to assess apoptosis straight after the 3 h storage period or after a further 24 h conventional incubation. There was no significant difference between the storage and control group after 3 h storage and the further 24 h conventional incubation for any of the parameters, nor for apoptosis straight after the 3 h storage. Embryos that reached the blastocyst stage at day 5 showed less apoptosis (6.6% vs 10.9%, P = 0.01) and a trend for a higher rate of developmental capacity (70.6% vs 51.5%, P = 0.089) than embryos reaching the blastocyst stage on day 6. In conclusion, in vitro-produced porcine blastocysts can be stored for 3 h at physiological temperature in transportable incubators using a CO2-independent medium without compromising quality.

Information

Type
Research Article
Copyright
© The Author(s), 2023. Published by Cambridge University Press
Figure 0

Table 1. Experimental design. On days 5 and 6 following fertilization, blastocysts classified as excellent or good were randomly split in two groups; storage and control. NCSU–HEPES–BSA was used as storage medium, while porcine blastocyst medium (PBM) was used in the conventional incubator. At the end point, blastocysts were fixed in paraformaldehyde, stained for assessment of apoptosis and total cell number (TCN), and analyzed using confocal microscopy, either straight after the 3 h storage period (Fixed-3 h) or after a further 24 h conventional incubation (Fixed-24 h)

Figure 1

Figure 1. Liquid storage of porcine in vitro-produced blastocysts. Representative images for the liquid storage and control Fixed-24 h groups at three different time points: at the start of the experiment (0 h), after the 3 h storage period (3 h), and after a further 24 h conventional incubation (24 h).

Figure 2

Figure 2. Blastocyst developmental stages for the liquid storage (n = 52) and control (n = 50) Fixed-24 h groups, in which the blastocysts were stored for 24 h in a conventional incubator after the 3 h storage period. Developmental stages were recorded at the start of the experiment (0 h), after the 3 h storage period (3 h), and after a further 24 h conventional incubation (24 h). The blastocyst development categories ‘pre-hatching’ and ‘hatching’ were merged to ‘pre-hatching’ and ‘collapsed’ and ‘partly collapsed’ was merged to ‘collapsed’.

Figure 3

Table 2. Proportion of apoptosis, progressed, and collapsed porcine blastocysts after incubation in storage (S) or control (C) medium and respective incubators without or with 6% CO2 for 3 h (3 h) and an additional 24 h (24 h) conventional incubation following storage. D5 embryos reached the blastocyst stage and were incubated at day 5, while D6 embryos reached the blastocyst stage at day 6. Results are shown as number of blastocysts (n), mean percentage apoptosis ± SE, and number (percentage) of progressed and collapsed blastocysts

Figure 4

Figure 3. Hoechst staining combined with TUNEL TMR red of blastocysts after liquid storage or control treatment. Images on the left are cell nuclei stained with Hoechst (blue colour), middle images are cell nuclei stained with TUNEL TMR red assay (red colour), and images on the right are the Hoechst and TUNEL TMR images merged.

Figure 5

Figure 4. (A) The percentage collapsed in the Fixed-24 h storage and control groups at the time points 3 h and 24 h. (B) The percentage progressed in the Fixed-24 h storage and control groups at the time points 3 h and 24 h. *Indicates significant difference between bars (P < 0.05), **indicates a trend (P < 0.10).