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Modulation of lipid metabolism through multiple pathways during oocyte maturation and embryo culture in bovine

Published online by Cambridge University Press:  18 August 2021

Clara Slade Oliveira*
Affiliation:
Animal Reproduction Laboratory, Santa Monica Experimental Station, Embrapa Dairy Cattle, Fazenda Santa Monica Road, Barao de Juparana, Valença, RJ, Brazil
Viviane Luzia da Silva Feuchard
Affiliation:
Animal Reproduction Laboratory, Santa Monica Experimental Station, Embrapa Dairy Cattle, Fazenda Santa Monica Road, Barao de Juparana, Valença, RJ, Brazil
Sheila Costa de Souza Marques
Affiliation:
Animal Reproduction Laboratory, Santa Monica Experimental Station, Embrapa Dairy Cattle, Fazenda Santa Monica Road, Barao de Juparana, Valença, RJ, Brazil
Naiara Zoccal Saraiva
Affiliation:
Animal Reproduction Laboratory, Embrapa Dairy Cattle, 610 Eugenio do Nascimento Ave., Juiz de Fora, MG, Brazil
*
Author for correspondence: Clara Slade Oliveira, Animal Reproduction Laboratory, Santa Monica Experimental Station, Embrapa Dairy Cattle, Fazenda Santa Monica Road, Barao de Juparana, Valença, RJ, 27640–000 Brazil. E-mail: clara.oliveira@embrapa.br
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Abstract

Lipid accumulation occurs in cultured embryos and is associated with reduced cryotolerance. Here we report the use of a multiple pathway lipid modulator cocktail (l-carnitine, linoleic acid and forskolin) to improve cryosurvival. First, we stained oocytes and embryos with Oil Red to examine the time course of lipid accumulation during in vitro fertilization (IVF) and embryo culture. Then we evaluated the effects of the lipid modulators cocktail on lipid content, developmental rates and survival after vitrification. In our conditions, lipid accumulation was detected (P < 0.05) at the end of in vitro maturation (IVM) and after 4 days of embryo culture (D4-D5). In experiment 1, we used lipid modulator cocktail during IVM. Reduced (P < 0.05) lipid accumulation was detected in oocytes (Control: 49.9 ± 1.6, Lip. Mod. IVM: 45.0 ± 1.8) but no changes were present at blastocyst stage (Control: 62.4 ± 2.6, Lip. Mod. IVM: 66.8 ± 2.7). Treated oocytes presented decreased (P < 0.05) blastocyst rates and lower (P < 0.05) re-expansion after vitrification. In experiment 2, lipid modulators cocktail was used during embryo culture (from D4–D7 or D6–D7). Treatment had an effect on lipid metabolism, as lipid content was increased (P < 0.05) in D7 blastocysts in treated groups (Control: 52.7 ± 3.1a, D4: 65.9 ± 2.6b, D6: 78.1 ± 2.7b). However, no effect was present for cleavage, blastocyst and cryosurvival rates. No difference was detected in mean cell number comparing the three groups (Control: 78.9 ± 9.6, D4: 82.6 ± 16.5, D6: 68.3 ± 7.8), but apoptosis rate was increased (P < 0.05) in vitrified-warmed blastocysts from treated groups (Control: 14.77*, D4: 22.28, D6: 22.22). We concluded that the combined use of lipid modulators was efficient to promote changes in lipid content of oocytes and embryos in bovine, but those changes did not reflect positively on embryo development or cryosurvival.

Information

Type
Research Article
Copyright
© The Author(s), 2021. Published by Cambridge University Press
Figure 0

Figure 1. Lipid accumulation during IVM and embryo culture. I. Images of oocytes (before and after IVM) and zygotes stained with Oil Red are shown. II. Images of IVF embryos (D1–D6) stained with Oil Red are shown. Structures were collected at each time point as follows: −24 hpi: GV oocyte; 0 hpi: metaphase II (MII) oocyte; 24 hpi: zygote and 2-cell; 48 hpi: 2-, 4- and 8 cell; 72 hpi: 4-, 8- and 16-cell; 96 and 120 hpi: 8- and 16-cell; 144 hpi: 16-cell and morula. III, IV. Graphs show cytoplasmic area fraction (%) of oocytes and zygotes (III) and embryos (IV). Different letters show statistically significant differences.

Figure 1

Figure 2. Lipid modulators supplementation during IVM: effects in lipid levels of matured oocytes and blastocysts. I. (a) Matured oocytes stained with Oil red O from Control and Lip. Mod. IVM groups. (b) Graph shows cytoplasmic area fraction (%). II. (a) Blastocysts stained with Oil red O from Control and Lip. Mod. IVM groups. (b) Graph shows cytoplasmic area fraction (%).

Figure 2

Figure 3. Lipid modulators supplementation during IVM: embryo development and cryosurvival. I. Cleavage rate (a) and blastocyst rate (b) are shown. II. Survival of vitrified-warmed blastocysts produced with oocytes matured in Control or Lip. Mod. media. Re-expansion rates (a) and hatching rate (b) after warming are shown. Comparison between groups was performed at each time point and P-values are shown.

Figure 3

Figure 4. Lipid modulators supplementation during IVM: quality of vitrified-warmed blastocysts. Graphs show total cell number (a) and apoptosis rate (b).

Figure 4

Figure 5. Lipid modulators supplementation during embryo culture: lipid levels. (a) Images of Oil red O stain of Control, Lip. Mod. D4 and D6 groups. (b) Graph shows stained area fraction of blastocysts. Different letters show statistically significant differences.

Figure 5

Figure 6. Lipid modulators supplementation during embryo culture: embryo development and cryosurvival. I. Blastocyst rates after lipid modulators supplementation. II. Re-expansion rates (a) and hatching rate (b) after warming are shown. Comparison among groups was performed at each time point and P-values higher than 0.05 were found in all analyses.

Figure 6

Figure 7. Lipid modulators supplementation during embryo culture: quality of vitrified-warmed blastocysts. Graphs show total cell number (a) and apoptosis rate (b). Asterisks indicate statistical difference of marked group.