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Duplication assessments in Brassica vegetable accessions

Published online by Cambridge University Press:  27 April 2017

Svein Øivind Solberg*
Affiliation:
Nordic Genetic Resource Center, P. O. Box 41, SE 230 53 Alnarp, Sweden World Vegetable Center, Box 42, Shanhua, Tainan 74151, Taiwan
Anna Artemyeva
Affiliation:
N. I. Vavilov Institute of Plant Genetic Resources (VIR), 42-44, B. Morskaya Street, 190000, St. Petersburg, Russia
Flemming Yndgaard
Affiliation:
Nordic Genetic Resource Center, P. O. Box 41, SE 230 53 Alnarp, Sweden
Malin Dorre
Affiliation:
Nordic Genetic Resource Center, P. O. Box 41, SE 230 53 Alnarp, Sweden
Jerker Niss
Affiliation:
Nordic Genetic Resource Center, P. O. Box 41, SE 230 53 Alnarp, Sweden
Stephen Burleigh
Affiliation:
Nordic Genetic Resource Center, P. O. Box 41, SE 230 53 Alnarp, Sweden
*
*Corresponding author. E-mail: sveinsolberg63@gmail.com
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Abstract

There is extensive duplication of accessions among collection holders globally. To save costs, unwanted duplication should be avoided. This issue has been addressed internationally. In Europe, there are currently 35 Brassica collections located in 24 countries. Duplication may be identified not only by surveying passport data and seed transactions, but also by applying morphological or genetic characterization. Our study included two collections; one at the N. I. Vavilov Institute of Plant Genetic Resources in St. Petersburg (VIR) and one at the Nordic Genetic Resource Center (NGB). A random set of 13 accession pairs or triplets of cabbage, turnip and swede were selected on the basis of identical or similar accession names. The accessions could potentially be regarded as duplicates. Morphological characterization showed that in about 50% the pair/triplet, the accessions were identical and should thus be regarded as duplicate holding. Determining the status of the remaining accessions, which were more or less distinct but had identical or similar names, was more difficult. In this paper, possible explanations for the similarities in names are discussed, as is the need to include characterization in any duplicate assessment process.

Information

Type
Research Article
Copyright
Copyright © NIAB 2017 
Figure 0

Table 1. Overview of the accessions that was included in the study

Figure 1

Table 2. Mean value with standard deviation of the numeric descriptors in cabbage (Brassica oleracea var. capitate) accessions

Figure 2

Table 3. Mean value with standard deviation of the numeric descriptors in turnip and swede accessions

Figure 3

Fig. 1. Two-way cluster diagrams (heatmap) of cabbage (see text for explanation).

Figure 4

Fig. 2. Two-way cluster diagrams (heatmap) of turnip and swede (see text for explanation).