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Ability of dairy cows to be inseminated according to breed and genetic merit for production traits under contrasting pasture-based feeding systems

Published online by Cambridge University Press:  02 November 2016

N. Bedere
Affiliation:
PEGASE, Agrocampus Ouest, INRA, 35590 Saint-Gilles, France
C. Disenhaus*
Affiliation:
PEGASE, Agrocampus Ouest, INRA, 35590 Saint-Gilles, France
V. Ducrocq
Affiliation:
GABI, INRA, AgroParisTech, Université Paris-Saclay, 78350 Jouy-en-Josas, France
S. Leurent-Colette
Affiliation:
Domaine Expérimental du Pin-au-Haras, INRA, 61310 Exmes, France
L. Delaby
Affiliation:
PEGASE, Agrocampus Ouest, INRA, 35590 Saint-Gilles, France

Abstract

Strong genetic selection on production traits is considered to be responsible for the declined ability of dairy cows to ensure reproduction. The present study aimed to quantify the effect of genetic characteristics (breeds and genetic merit for production traits) and feeding systems (FS) on the ability of dairy cows to be inseminated. An experiment was conducted during 9 years on Normande and Holstein cows assigned to contrasted pasture-based FS. Diets were based on maize silage in winter and grazing plus concentrate in spring in the High FS; and on grass silage in winter and grazing with no concentrate during spring in the low FS. Within breed, cows were classified into two genetic groups with similar estimated breeding values (EBV) for milk solids: cows with high EBV for milk yield were included in a Milk-Group and those with high EBV for fat and protein contents were included in a Content-Group. Holstein produced more milk throughout lactation than Normande cows (+2294 kg in the High FS and +1280 kg in the Low FS, P<0.001) and lost more body condition to nadir (−1.00 point in the High FS and −0.80 kg in the Low FS, P<0.001). They also showed a poorer ability to be inseminated because of both a delayed commencement of luteal activity (CLA) and delayed first service (more days from start of the breeding season to first service, DAI1). Cows in the Milk-Group produced more milk than cows in the Content-Group, but milk solids production was similar. Cows in the Content-Group had earlier CLA than cows in the Milk-Group (P<0.01). Genetic group neither affected ovulation detection rate nor DAI1. Within breed and FS, cows with high genetic merit for milk yield had later CLA and DAI1. Cows in the High FS produced more milk and lost less condition to nadir than cows in the Low FS. FS did not affect dairy cows’ ability to be inseminated. However, cows with higher milk protein content, and presumably better energy balance, had earlier CLA (P<0.01) and DAI1 (P<0.10). In addition, higher milk yield was associated with poorer ovulation detection rate and oestrus intensity (P<0.05). The study showed that at similar EBV level for milk solids, selection for increased milk fat and protein content resulted in improved cyclicity and similar oestrous expression and submission rates compared with selection for increased milk yield.

Information

Type
Research Article
Copyright
© The Animal Consortium 2016 
Figure 0

Table 1 Adjusted production performance over the first 14 lactation weeks or over the whole lactation (44 weeks) for Holstein and Normande cows, in the milk- or the content-group, under either the high or low feeding system

Figure 1

Figure 1 Observed reversed survival function (cumulative proportions) of Holstein cows (HF) and Normande cows (NO) that resumed luteal activity over the first 120 days postpartum by feeding system.

Figure 2

Table 2 Estimated effect sizes $${\rm (}\widehat{\beta }{\rm )}$$, associated hazard ratios $${\rm (HR{\equals}exp(}\widehat{\beta }{\rm ))}$$ and confidence intervals (CI) of factors influencing time to commencement of luteal activity (CLA; n=500 of which three are censored) for Holstein and Normande cows

Figure 3

Table 3 Distribution of type of progesterone profile for Holstein and Normande cows, in the milk- or the content-group, under either the high or low feeding system

Figure 4

Table 4 Proportion of ovulation detected by oestrus observations and proportion of expressed behaviours among detected ovulations for Holstein and Normande cows, in the milk- or the content-group, under either the high or low feeding system

Figure 5

Figure 2 Observed reversed survival function (cumulative proportions) of Holstein cows (HF) and Normande cows (NO) that were inseminated over the breeding season by feeding system.

Figure 6

Table 5 Estimated effect sizes $${\rm (}\widehat{\beta }{\rm )}$$, associated hazard ratios ${\rm (HR{\equals}exp(}\widehat{\beta }{\rm ))}$ and confidence intervals (CI) of factors influencing days from start of the breeding season to first service (DAI1; n=500 of which 31 are censored) for Holstein and Normande cows

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Table S1

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Table S2

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