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The influence of vitamin A status on iron-deficiency anaemia in anaemic adolescent schoolgirls in Myanmar

Published online by Cambridge University Press:  16 October 2013

Min Kyaw Htet*
Affiliation:
South East Asian Ministers of Education Organization, Regional Center for Food and Nutrition, University of Indonesia, Salemba Raya 6, Jakarta 10430, IndonesiaDepartment of Health, Ministry of Health, Nay Pyi Taw, Myanmar
Umi Fahmida
Affiliation:
South East Asian Ministers of Education Organization, Regional Center for Food and Nutrition, University of Indonesia, Salemba Raya 6, Jakarta 10430, Indonesia
Drupadi Dillon
Affiliation:
South East Asian Ministers of Education Organization, Regional Center for Food and Nutrition, University of Indonesia, Salemba Raya 6, Jakarta 10430, IndonesiaFaculty of Medicine, University of Indonesia, Jakarta, Indonesia
Arwin Akib
Affiliation:
Faculty of Medicine, University of Indonesia, Jakarta, Indonesia
Budi Utomo
Affiliation:
Faculty of Public Health, University of Indonesia, Depok, Indonesia
David I Thurnham
Affiliation:
Northern Ireland Centre for Food and Health, School of Biomedical Science, University of Ulster, Coleraine, UK
*
*Corresponding author: Email kyawhtet@gmail.com
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Abstract

Objective

The present study was conducted to investigate reasons for the high prevalence of anaemia among adolescent schoolgirls and to elucidate the role of vitamin A in contributing to Fe-deficiency anaemia (IDA).

Design

Among 1269 schoolgirls who were previously screened for anaemia (Hb < 120 g/l), 391 anaemic girls were further assessed for Fe, vitamin A and subclinical inflammation status. Fe and vitamin A indicators were corrected for inflammation and were compared in the Fe-deficient and non-deficient groups as well as between those with and without inflammation. Logistic regression was done to determine whether vitamin A status and subclinical inflammation were risk factors for Fe deficiency. The differences in Fe status among tertiles of vitamin A concentrations were assessed using ANOVA.

Setting

Myanmar.

Subjects

Adolescent schoolgirls (n 391).

Results

One-third of the anaemia (30·4 %) was IDA. Prevalence of low vitamin A status (serum retinol <1·05 μmol/l) was 31·5 %. Fe and vitamin A status were significantly different between the IDA and non-IDA groups and also based on their inflammation status. Logistic regression showed that low vitamin A status was a significant predictor for being Fe deficient (OR = 1·81; 95 % CI 1·03, 3·19 and OR = 2·31; 1·31, 4·07 in the middle (1·056–1·298 μmol/l) and low (≤1·056 μmol/l) vitamin A tertiles, respectively). ANOVA showed that better Fe status was associated with a higher concentration of serum retinol but only in IDA.

Conclusions

Fe deficiency was not the main cause of anaemia in the present population. The role of vitamin A as well as other micronutrients should be taken into account in addressing the problem of anaemia.

Information

Type
Nutrition and health
Copyright
Copyright © The Authors 2013 
Figure 0

Table 1Characteristics of the adolescent schoolgirls (n 391), delta region of Myanmar, 2010

Figure 1

Table 2Abnormal iron, vitamin A and inflammation status biomarkers among adolescent schoolgirls (n 391), delta region of Myanmar, 2010

Figure 2

Table 3Iron, vitamin A and inflammation status according to IDA status* among adolescent schoolgirls (n 391), delta region of Myanmar, 2010

Figure 3

Table 4Risk factors for IDA among adolescent schoolgirls (n 391), delta region of Myanmar, 2010

Figure 4

Table 5Comparison of mean Hb and iron status indicators across different serum retinol tertiles stratified by IDA status*,† among adolescent schoolgirls (n 391), delta region of Myanmar, 2010

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