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Delineation of management zones based on the Rasch model in an olive orchard

Published online by Cambridge University Press:  01 June 2017

F.J. Rebollo*
Affiliation:
Departamento de Expresión Gráfica, Escuela de Ingenierías Agrarias, Universidad de Extremadura. Avda. Adolfo Suárez s/n, 06007 Badajoz, Spain
F.J. Moral
Affiliation:
Departamento de Expresión Gráfica, Escuela de Ingenierías Industriales, Universidad de Extremadura. Avenida de Elvas s/n, 06006 Badajoz, Spain
C. Campillo
Affiliation:
Centro de Investigaciones Científicas y Tecnológicas de Extremadura (CICYTEX), Junta de Extremadura. 06187 Guadajira, Badajoz, Spain
J.R. Marques da Silva
Affiliation:
Departamento de Engenharia Rural, Instituto de Ciências Agrárias e Ambientais Mediterrânicas (ICAAM), Escola de Ciências e Tecnologia, Universidade de Évora, Apartado 94, 7002-554 Évora, Portugal
J.M. Serrano
Affiliation:
Departamento de Engenharia Rural, Instituto de Ciências Agrárias e Ambientais Mediterrânicas (ICAAM), Escola de Ciências e Tecnologia, Universidade de Évora, Apartado 94, 7002-554 Évora, Portugal
J.M. Pérez-Rodríguez
Affiliation:
Centro de Investigaciones Científicas y Tecnológicas de Extremadura (CICYTEX), Junta de Extremadura. 06187 Guadajira, Badajoz, Spain
*
†E-mail: frebollo@unex.es

Abstract

The probabilistic Rasch model is used to get objective measures of production potential at some locations of an olive orchard located in Badajoz, southwestern Spain. Nine soil properties (soil apparent electrical conductivity, clay, sand, and silt content, organic matter, total nitrogen, available phosphorous and potassium, and cation exchange capacity), taken at 40 locations in the field, were considered and, after being integrated in the model, a ranking of all locations according to the soil production potential and the influence on the production potential of each individual soil property were determined. Moreover, those soil samples or properties which had any anomaly where highlighted; this information can be necessary to conduct site-specific treatments, leading to a more cost-effective and sustainable field management. Additionally, estimates using geostatistical algorithms were utilised to map soil production potential and to delineate with a rational basis the management zones in the field.

Figure 0

Figure 1 Experimental olive orchards. Soil sampling points (bigger dots) are shown.

Figure 1

Figure 2 Representation of the latent variable, soil production potential, as a straight line. Diagram 1 illustrates the case of a location β0 which is influenced by the soil properties δ1, δ2, δ3, but not by δ4. Diagram 2 shows a generalization for some locations and soil properties; β3 is not influenced by any soil property; β4 is influenced by the soil property δ1; β5 is influenced by the soil properties δ1 and δ2; β6 is influenced by all soil properties, δ1, δ2 and δ3.

Figure 2

Figure 3 Stages involved in the formulation of the Rasch model.

Figure 3

Table 1 Assignment of categorical values to some soil properties

Figure 4

Figure 4 Soil samples and properties in the same scale. The straight line represents the latent variable: soil production potential. Distribution of soil samples (points) is above the line: to the right those more potentially productive; to the left less those less potentially productive. Soil properties are below the line: to the right less common (rare) properties, with lower influence on soil production; to the left more common (frequent) properties, with higher influence on soil production; ms and mp are the mean values of the Rasch measure for soil samples and properties respectively.

Figure 5

Figure 5 a) Management zones map based on the kriged map of soil production potential. Values of the measure at the sampling locations are also indicated. b) Management zones map based on the probability map of soil production potential, considering 0.75 as the probability to exceed the measure of −0.34. c) Misfits for available phosphorous.