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Chakhao (delicious) rice landraces (Oryza sativa L.) of North-east India: collection, conservation and characterization of genetic diversity

Published online by Cambridge University Press:  02 January 2014

Somnath Roy*
Affiliation:
National Bureau of Plant Genetic Resources (NBPGR), Regional Station, Umiam, Meghalaya 793 103, India
A. Banerjee
Affiliation:
ICAR Research Complex for NEH Region, Umiam, Meghalaya 793 103, India
A. Pattanayak
Affiliation:
ICAR Research Complex for NEH Region, Umiam, Meghalaya 793 103, India
S. S. Roy
Affiliation:
ICAR Research Complex for NEH Region, Manipur Centre, Imphal 795 004, India
R. S. Rathi
Affiliation:
National Bureau of Plant Genetic Resources (NBPGR), Regional Station, Umiam, Meghalaya 793 103, India
A. K. Misra
Affiliation:
National Bureau of Plant Genetic Resources (NBPGR), Regional Station, Umiam, Meghalaya 793 103, India
S. V. Ngachan
Affiliation:
ICAR Research Complex for NEH Region, Umiam, Meghalaya 793 103, India
K. C. Bansal
Affiliation:
NBPGR, Pusa Campus, New Delhi 110 012, India
*
* Corresponding author. E-mail: sroypbr@gmail.com
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Abstract

Rice landraces have been developed through artificial selection imposed by farmers during the long-term domestication process. Although the global rice diversity is well characterized, few studies have conducted an in-depth analysis of genetic diversity on a local scale. In India, there are many locally adapted non-Basmati aromatic rice landraces in which the pace of improvement is slow, despite their high economic values. The aromatic and quality rice landraces of Manipur, locally called Chakhao (delicious), are important, considering their high economic and cultural values. To conserve and encourage improvement of these landraces, we collected Chakhao accessions from eight districts of Manipur. The aim of the current study was to investigate the level of genetic diversity and structure of 37 Chakhao landraces based on genotyping with 47 microsatellite markers. The genetic diversity analysis revealed high gene diversity (0.673) within the Chakhao population, with values ranging from 0.303 (Poireiton) to 0.471 (mixed Chakhao). The Chakhao rice accessions could be divided into six subgroups based on genetic structure analyses. The population structure derived from the STRUCTURE analysis largely correlated with the farmers' classification of Chakhao landraces. The results of genetic diversity analyses and the indigenous knowledge of the names and use of Chakhao landraces would facilitate the conservation and utilization of this unique genetic resource.

Information

Type
Research Article
Copyright
Copyright © NIAB 2014 
Figure 0

Fig. 1 Geographical distribution of the sampled sites in Manipur. A point indicates a site where collection has been made.

Figure 1

Fig. 2 Variation in the grain morphology of different Chakhao rice landraces collected from Manipur state of North-east India.

Figure 2

Table 1 List of the 37 Chakhao rice accessions of Manipur used in the current study

Figure 3

Table 2 Genetic diversity parameters of different types of Chakhao rice varietiesa

Figure 4

Table 3 Results of the analysis of molecular variance based on the 47 SSR loci of 37 Chakhao rice accessions

Figure 5

Fig. 3 Genetic structure of the Chakhao rice accessions. (a) Dendrogram of 37 Chakhao accessions by neighbour-joining clustering; (b) principal coordinate analysis based on variation in 47 simple sequence repeats (SSR); and (c) six subgroups (SGs) inferred from the STRUCTURE analysis. The vertical of each SG indicates the membership coefficients (Q). The SGs (1 to 6) are indicated on the top of the bar plot.

Supplementary material: File

Roy et al. Supplementary Material

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