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Water and nutrient management: the Austria case study of the FATIMA H2020 project

Published online by Cambridge University Press:  01 June 2017

F. Vuolo*
Affiliation:
University of Natural Resources and Life Sciences (BOKU), Vienna, Peter Jordan Straße 82, 1190 Vienna
L. Essl
Affiliation:
University of Natural Resources and Life Sciences (BOKU), Vienna, Peter Jordan Straße 82, 1190 Vienna
L. Zappa
Affiliation:
University of Natural Resources and Life Sciences (BOKU), Vienna, Peter Jordan Straße 82, 1190 Vienna
T. Sandén
Affiliation:
Austrian Agency for Health and Food Safety (AGES), Institute for Sustainable Plant Production, Department for Soil Health and Plant Nutrition
H. Spiegel
Affiliation:
Austrian Agency for Health and Food Safety (AGES), Institute for Sustainable Plant Production, Department for Soil Health and Plant Nutrition

Abstract

The project “FArming Tools for external nutrient Inputs and water Management” (FATIMA, H2020-SFS2) is developing satellite-based methodologies and information to support effective and efficient water and nitrogen input recommendations in agricultural production. This paper focuses on nitrogen recommendation for winter cereals in Austria and presents preliminary findings from the 2015/16 crop growing season. The Nitrogen Nutrition Index was applied using an empirical relationship to derive dry mass from Leaf Area Index (LAI) and %Na from a chlorophyll index. Results showed a very high correlation between LAI and above ground dry mass (R2=0.95) but a lower correlation between the chlorophyll index and %Na (R2=0.24). Despite various indices tested, the relationship to estimate %Na remains weak. Additional field data and research are needed to further study this aspect.

Figure 0

Figure 1 Scheme of the fertilisation experiment (N0: 0 kg N; N1: 60; N2: 120; N3: 180). Background image: Sentinel-2A LAI map acquired on 6th May 2016.

Figure 1

Figure 2 Sentinel-2 LAI maps of the experimental site. The impact of different fertilization rates are visible already in the LAI map acquired in April.

Figure 2

Figure 3 LAI ground estimates vs LAI satellite estimates.

Figure 3

Figure 4 Satellite-based LAI vs dry weight measured at ground.

Figure 4

Figure 5 Coefficient of Determination between LAI and two vegetative indices obtained on 23rd May 2016. The scatterplots include all pixels from 47 different winter cereal fields.

Figure 5

Figure 6 Relationships between the DCNI, MCARI/MTVI2 and %Na obtained on 23rd May 2016.

Figure 6

Figure 7 N dilution curve and critical N absorption curve for the 12 experimental plots based on ground measurements.

Figure 7

Figure 8 Maps of dry mass accumulation (W), actual N concentration (%Na) and Nitrogen Nutrition Index (NNI) for the experimental site obtained on 23rd May 2016.