Hostname: page-component-74656f9884-8r8nv Total loading time: 0 Render date: 2026-11-09T04:50:43.357Z Has data issue: false hasContentIssue false

GROUNDNUT YIELD RESPONSE AND ECONOMIC BENEFITS OF FUNGICIDE AND PHOSPHORUS APPLICATION IN FARMER-MANAGED TRIALS IN NORTHERN GHANA

Published online by Cambridge University Press:  17 July 2009

J. B. NAAB*
Affiliation:
Savanna Agricultural Research Institute, Wa Experiment Station, POB 494, Wa, Ghana
S. S. SEINI
Affiliation:
Savanna Agricultural Research Institute, Wa Experiment Station, POB 494, Wa, Ghana
K. O. GYASI
Affiliation:
Savanna Agricultural Research Institute, Wa Experiment Station, POB 494, Wa, Ghana
G. Y. MAHAMA
Affiliation:
Savanna Agricultural Research Institute, Wa Experiment Station, POB 494, Wa, Ghana
P. V. V. PRASAD
Affiliation:
Agronomy Department, Kansas State University, Manhattan, Kansas, USA
K. J. BOOTE
Affiliation:
Agronomy Department, University of Florida, Gainesville, Florida, USA
J. W. JONES
Affiliation:
Department of Agriculture and Biological Engineering, University of Florida, Gainesville, Florida, USA
*
‡Corresponding author: jnaab@ufl.edu
Rights & Permissions [Opens in a new window]

Summary

Prior on-station research showed that sowing dates, sowing density and applications of fungicide and phosphorus (P) increased groundnut (Arachis hypogaea) pod yield by 60–80%. Farmer-managed trials were conducted in the Wa district of the Upper West Region of Ghana from 2004 to 2007 to test the yield response to sowing density, fungicide and P and to assess economic returns of these technologies to farmers. Treatments included: an early maturing groundnut cultivar, Chinese, sown at farmers' density (5–8 plant m−2) without fungicide and without P application (T1, control), with fungicide sprays alone (T2), or with fungicide and P application (T3), cultivar Chinese sown at recommended (higher) density (20 plant m−2) with fungicide and P application (T4), and a full season cultivar, Manipinter, with fungicide and P application (T5). Soil fertility, sowing density, days from sowing to first weeding, incidence and severity of leaf-spot disease and plant population at final harvest were recorded. Relative to farmers' practice, pod yield of cultivar Chinese was significantly increased by 80% with fungicide sprays alone, 108% with fungicide and P application, and 113% with fungicide and P application at higher sowing density. Cultivar Manipinter treated with fungicide and P gave 107% increase in pod yield relative to farmers' practice. Correlation and stepwise regression analyses suggested that major determinants of groundnut pod yield in farmers' fields were plant density, leaf-spot disease and P availability. The increase in yield with fungicide and P application translated into a 4–5-fold increase in gross margin for farmers in the region. Returns to labour and labour productivity were doubled with combined use of fungicide and P fertilizer.

Information

Type
Research Article
Copyright
Copyright © Cambridge University Press 2009
Figure 0

Table 1. Treatments in farmers' fields during the 2004–2007 cropping seasons at Wa, Upper West Region, Ghana.

Figure 1

Table 2. Average monthly minimum and maximum air temperatures and rainfall during the 2004 to 2007 cropping season at Wa, Upper West Region, Ghana. Number of rainy days in parentheses.

Figure 2

Table 3. Some soil properties on 10 farmers' fields at Wa, Upper West Region, Ghana.

Figure 3

Table 4. Groundnut disease score and percentage defoliation recorded in farmers' fields during the 2004, 2005 and 2007 cropping seasons, at Wa, Upper West Region, Ghana.

Figure 4

Table 5. Effects of fungicide, phosphorus and sowing density on haulm weight and pod yield of two groundnut cultivars in farmer-managed trials (2004–2007) cropping seasons (n = 10) near Wa, Ghana.

Figure 5

Table 6. Yield performance increment of groundnut production practices with only fungicide or combination of fungicide and phosphorus application compared with farmers' practice.

Figure 6

Table 7. Correlation (r) of groundnut haulm and pod yield across all treatments and seasons with measured variables.

Figure 7

Table 8. Stepwise regression analysis of groundnut haulm and pod yield (kg ha−1) on observed independent variables across all treatments.

Figure 8

Table 9. Total variable cost, profitability, returns to labour, labour productivity and marginal rate of return (MRR) of groundnut production under different technologies implemented on-farm, averaged over four years in Wa, Ghana.