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Time to move beef cattle to a new paddock: forage quality and grazing behaviour

Published online by Cambridge University Press:  27 March 2019

F. C. Leite De Oliveira
Affiliation:
Department of Animal Science, University of São Paulo, Faculty of Animal Science and Food Engineering (FZEA/USP), Pirassununga, 13635-900 SP, Brazil
J. M. D. Sanchez
Affiliation:
Range Cattle Research and Education Center, University of Florida, Ona, 33865 FL, USA
J. M. B. Vendramini
Affiliation:
Range Cattle Research and Education Center, University of Florida, Ona, 33865 FL, USA
C. G. Lima
Affiliation:
Department of Basic Sciences, FZEA/USP, Pirassununga, 13635-900 SP, Brazil
P. H. C. Luz
Affiliation:
Department of Animal Science, University of São Paulo, Faculty of Animal Science and Food Engineering (FZEA/USP), Pirassununga, 13635-900 SP, Brazil
C. O. Rocha
Affiliation:
Department of Animal Science, University of São Paulo, Faculty of Animal Science and Food Engineering (FZEA/USP), Pirassununga, 13635-900 SP, Brazil
L. E. T. Pereira
Affiliation:
Department of Animal Science, University of São Paulo, Faculty of Animal Science and Food Engineering (FZEA/USP), Pirassununga, 13635-900 SP, Brazil
V. R. Herling*
Affiliation:
Department of Animal Science, University of São Paulo, Faculty of Animal Science and Food Engineering (FZEA/USP), Pirassununga, 13635-900 SP, Brazil
*
Author for correspondence: V. R. Herling, E-mail: vrherlin@usp.br
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Abstract

Differences in forage nutritive value between morning and afternoon are related to patterns of dehydration and carbohydrate accumulation throughout the day. In this way, management strategies that maximize grazing time during the afternoon could increase forage nutritive value and consequently nutrient intake. The aim of the current experiment was to evaluate the effect of the time of day (06.00 h [designated AM] or 15.00 h [PM]) that cattle are moved to a new paddock on forage nutritive value, grazing behaviour and animal performance of beef cattle on rotationally stocked Marandu palisadegrass (Brachiaria brizantha cv. Marandu Syn. Urochloa brizantha cv. Marandu) pastures. A spring and summer study was conducted in Pirassununga, SP, Brazil from October 2012 to March 2013 (182 days). Treatments were distributed in a randomized complete block design with three replications. Herbage mass, morphological composition, herbage allowance and stocking rates were similar between treatments during spring and summer. Moving animals to a new paddock, regardless of the time of day – 06.00 h (AM) or 15.00 h (PM) – stimulated grazing, modifying the distribution of meals throughout the day. However, compensatory mechanisms among grazing time, bite rate and forage nutritive value throughout the day operated in order to generate similar performance between animals offered a new paddock in the morning or in the afternoon.

Information

Type
Animal Research Paper
Copyright
Copyright © Cambridge University Press 2019 
Figure 0

Table 1. Canopy height (m), total and leaf herbage mass (kg DM/ha) and morphological composition (as proportion of leaf blade, stem plus sheaths and dead material in total herbage mass) at pre- and post-grazing of Marandu palisade grass pasture, subject to rotational stocking management with 1 day grazing period, according the time of the day – 06.00 h (AM) or 15.00 h (PM) – animals are moved to a new paddock, during spring and summer

Figure 1

Table 2. Total and leaf forage allowance (kg DM/kg LW), stocking rate (kg LW/ha), live weight (kg) and animal performance (kg of LW/animal/day) of beef heifers in Marandu palisade grass pasture subject to rotational stocking management with 1-d grazing period, according the time of the day – 06.00 h (AM) or 15.00 h (PM) – animals are moved to a new paddock, during spring and summer

Figure 2

Table 3. Dry matter (DM), nitrogen (N), neutral detergent fibre ash- and N-free (NDFaNf) and non-structural carbohydrate (NSC = ESC + starch), ethanol-soluble sugars at 80% ethanol (ESC), and starch concentrations and content of in vitro organic matter disappearance (IVOMD) of hand-plucked forage samples of Marandu palisade grass pasture, subject to rotational stocking management with 1 day grazing period, according to the time of the day animals are moved to a new paddock at 06.00 h (AM) or 15.00 h (PM). Hand-plucked forage samples were taken at 06.00 h (a.m.) and 15.00 h (p.m.), during spring and summer

Figure 3

Fig. 1. Time spent grazing, rumination and other activities of beef heifers in a Marandu palisade grass pasture subject to rotational stocking management with 1 day grazing period, according the time of the day animals are moved to a new paddock at 06.00 h (AM) or 15.00 h (PM) during spring and summer. (a) Spring: visual evaluations conducted during daylight period. Morning period from 05.25 to 12.00 h; afternoon period from 12.00 to 18.25. (b) Summer: grazing behaviour was monitored for a period of 24 h, morning period from 06.00 to 13.00 h; afternoon period from 13.00 to 20.00 h; nocturnal period from 20.00 to 06.00 h. Due to the use of different methodology, the data were analysed within each season separately (N = 6). Bars indicate standard error of means.

Figure 4

Fig. 2. Seasonal (a) and diurnal (b) variation of bite rate (bites per minute) of beef heifers in Marandu palisade grass pasture subject to rotational stocking management with 1 day grazing period, according to the time of the day animals are moved to a new paddock (main treatment) at 06.00 h (AM) or 15.00 h (PM). The bite rate was monitored for 2 h, starting at 06.00, 12.00 and 15.00 h (time of the day), in both treatments (AM and PM), during spring and summer. Main treatment, P = 0.476. Season, P = 0.014. Main treatment × season interaction, P = 0.489. Time of the day, P = 0.002. Main treatment × time of the day interaction, P < 0.001. Time of the day × season interaction, P = 0.318. Main treatment × season × time of the day interaction, P = 0.345. Bars indicate standard error of means.